---
product_id: 112115581
title: "Matthews Cotswold Farmhouse Traditional Stoneground Strong Wholegrain Flour - 16kg Bag (Single Sack)"
brand: "matthews cotswold flour"
price: "€ 267.07"
currency: EUR
in_stock: true
url: https://www.desertcart.pt/products/112115581-matthews-cotswold-farmhouse-traditional-stoneground-strong-wholegrain-flour-16kg-bag
store_origin: PT
region: Portugal
---

# 14.5% protein 100% whole grain Traditional milling Matthews Cotswold Farmhouse Traditional Stoneground Strong Wholegrain Flour - 16kg Bag (Single Sack)

**Brand:** matthews cotswold flour
**Price:** € 267.07
**Availability:** ✅ In Stock

## Summary

> 🌟 Elevate Your Baking Game with Tradition!

## Quick Answers

- **What is this?** Matthews Cotswold Farmhouse Traditional Stoneground Strong Wholegrain Flour - 16kg Bag (Single Sack) by matthews cotswold flour
- **How much does it cost?** € 267.07 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.pt](https://www.desertcart.pt/products/112115581-matthews-cotswold-farmhouse-traditional-stoneground-strong-wholegrain-flour-16kg-bag)

## Best For

- matthews cotswold flour enthusiasts

## Why This Product

- Trusted matthews cotswold flour brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Local Goodness:** Sourced from the Cotswold Grain Partnership for superior quality.
- • **Bake Like a Pro:** Achieve bakery-quality bread with 14.5% protein for perfect rise.
- • **Versatile Baking:** Perfect for wholemeal bread, blends, and boosting nutritional content.
- • **Eco-Conscious Choice:** Organic and sustainably sourced, supporting local farming traditions.
- • **Heritage Meets Flavor:** Experience the rustic taste of stoneground flour, milled the ancient way.

## Overview

Matthews Cotswold Farmhouse Traditional Stoneground Strong Wholegrain Flour is a premium 16kg bag of flour, milled using 100% of the whole wheat grain to retain its nutritious bran and germ. With a strong protein content of 14.5%, this flour is perfect for creating crusty, flavorful wholemeal bread. Sourced locally and milled traditionally, it embodies the essence of artisanal baking.

## Description

Matthews Cotswold Farmhouse Traditional Stoneground Strong Wholegrain Flour - 16kg Bag (Single Sack)

## Features

- STONEGROUND STRONG WHOLEGRAIN. Strong stoneground wholemeal flour, traditionally milled using 100% of the whole wheat grain. The entire wheat grain, including the nutritious bran and germ remain intact as we slowly stoneground mill high protein wheat to give a very strong 14.5% protein flour which helps the bread rise when baking. The naturally high gluten in this flour produces beautiful wholemeal crusty bread with a unique rustic stoneground flavour.
- MILLING & PROVENANCE. Stoneground milling is the ancient way of milling and before the mass introduction of roller mills was the main way flour was produced with thousands of water mills and windmills all over the UK. In Shipton-Under-Wychwood 1000 years ago there were 6 Shipton mills, today there is only one Shipton Mill run by the Matthews family. The present-day Matthews stone and roller mill is located 50 meters from the river Evenlode and the site of an old watermill. The reason for the move was to be nearer the connecting rail track built in 1845. We source naturally high protein wheat from our local Cotswold Grain Partnership to produce a superior 14.5% wholemeal flour.
- PERFECT FOR. Easy wholemeal bread recipes. Wholemeal bread recipes, wholewheat recipes, wholegrain flour recipes. Tin loaves, traditional stoneground wholemeal bread recipes, blend with other recipes to boost the nutritional content and flavour of your breads.
- TOP TIP. 100% Wholegrain flour absorbs more water, so a bit of extra kneading is sometimes required. Blending with a Strong white will help give it a bit more of a rise. Blending wholegrains with ancient grain flour and Heritage flour will develop taste profile.
- DID YOU KNOW. Wholemeal, wholewheat and wholegrain terms in most cases refer to the same sort of flour. Using 100% of the whole grain berry. These terms for a 100% extraction flour can be used for any grain that is milled in this way. Most roller mills will extract the nutritious germ and bran then add a % back in. At the Matthews Cotswold Flour mill we mill these flours on our stones “Marmaduke” and “George” the old fashioned way that retains 100% of the grain in the flour.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Product Dimensions | 64 x 40 x 9 cm; 16 kg |
| Item model number | CFH16 |
| Allergen Information | Contains: Wheat |
| Weight | 16 kg |
| Units | 16000.0 gram |
| Storage Instructions | Store in a cool, dry place |
| Manufacturer contact | FWP MATTHEWS LTD, Station Road, Shipton under Wychwood, Chipping Norton, Oxfordshire, OX7 6BH |
| Country of origin | United Kingdom |
| Brand | MATTHEWS COTSWOLD FLOUR |
| Speciality | Organic |
| Manufacturer | FWP MATTHEWS LTD |
| Country of origin | United Kingdom |
| Serving Size | 100 g, 100 g |
| Energy (kJ) | 1318.00 kJ |
| Energy (kcal) | 315.00 kcal |
| Fat | 2.2000 g |
| Carbohydrate | 63.9000 g |
| Fibre | 9.0000 g |
| Protein | 13.8000 g |
| Salt | <0.0100 g |

## Images

![Matthews Cotswold Farmhouse Traditional Stoneground Strong Wholegrain Flour - 16kg Bag (Single Sack) - Image 1](https://m.media-amazon.com/images/I/71zaEj+2QNL.jpg)

## Frequently Bought Together

- Matthews Cotswold Farmhouse Traditional Stoneground Strong Wholegrain Flour - 16kg Bag (Single Sack)
- Matthews Cotswold Churchill Premium White Bread Flour - 16kg Bag (Single Sack)

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*Product available on Desertcart Portugal*
*Store origin: PT*
*Last updated: 2026-01-23*