---
product_id: 14209929
title: "Organic Peanut Flour, Defatted, 2 lb, Light Roast 12% Fat, Verified Gluten Free"
brand: "anthony's"
price: "€ 53.97"
currency: EUR
in_stock: true
reviews_count: 8
url: https://www.desertcart.pt/products/14209929-organic-peanut-flour-defatted-2-lb-light-roast-12-fat
store_origin: PT
region: Portugal
---

# 12% Fat, Defatted for Low-Calorie Boost USDA Organic Certified Batch Tested & Verified Gluten Free Organic Peanut Flour, Defatted, 2 lb, Light Roast 12% Fat, Verified Gluten Free

**Brand:** anthony's
**Price:** € 53.97
**Availability:** ✅ In Stock

## Summary

> 🌟 Elevate your recipes with organic peanut power – guilt-free, gluten-free, and endlessly versatile!

## Quick Answers

- **What is this?** Organic Peanut Flour, Defatted, 2 lb, Light Roast 12% Fat, Verified Gluten Free by anthony's
- **How much does it cost?** € 53.97 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.pt](https://www.desertcart.pt/products/14209929-organic-peanut-flour-defatted-2-lb-light-roast-12-fat)

## Best For

- anthony's enthusiasts

## Why This Product

- Trusted anthony's brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Lean & Mean Nutrition:** Defatted with only 12% fat, perfect for guilt-free protein and baking boosts.
- • **Gluten-Free Guaranteed:** Batch tested and verified gluten free to fuel your clean-eating lifestyle.
- • **Pure Organic Powerhouse:** Crafted from high oleic, light roasted organic peanuts for clean, natural flavor.
- • **Versatile Culinary Magic:** Transforms into creamy peanut butter or enriches plant-based, vegan, and gluten-free recipes effortlessly.
- • **Shelf-Stable & Convenient:** Resealable 2 lb bag ensures freshness and easy storage for your pantry staples.

## Overview

Anthony's Organic Peanut Flour is a USDA certified organic, defatted peanut flour made from high oleic, light roasted peanuts with only 12% fat. Batch tested and verified gluten free, this 2 lb resealable bag offers a shelf-stable, low-calorie ingredient perfect for plant-based, vegan, and gluten-free cooking and baking. It rehydrates easily into creamy peanut butter or enhances a variety of recipes with natural peanut flavor.

## Description

desertcart.com : Anthony's Organic Peanut Flour, Defatted, 2 lb, Light Roast 12% Fat, Verified Gluten Free : Grocery & Gourmet Food

Review: Organic, versatile, tasty! I can add peanut flavor to anything! - I personally don't avoid regular peanut butter due to the extra fat, but I like to have a good quality peanut flour in the pantry as it makes a more versatile product to me. Anthony's Organic peanut flour is a good quality option, and I really like that it's organic and it doesn't have anything else added. The peanut flour is a light roast, the flavor doesn't have the depth of roasted peanuts/peanut butter, but it's nice once prepared or mixed into the desired final product. I would really like to see the brand offering a variety of the flavor with a medium or strong roast. The taste is more `raw peanuts` than `peanut butter`. Once I prepare it with salt and/or sweetener I do find the taste better than the `famous` powdered peanut butters on the market. The peanut flour from Protein Plus tastes better in my opinion, but I switched to Anthony's since it comes from organic peanuts. Peanut flour is an incredibly versatile product for me, with a better (and more stable) shelf life than raw peanut butter. I mix it into oatmeal (overnight or cooked) or plain yogurt; I add it to muffins, waffles, pancakes and mug cakes; I prepare it simply as peanut butter as watery or as thick as I like; I mix it with liquid aminos for an incredibly tasty sauce/dressing; I add it to frozen desserts (including nicecreams / banana based icecreams) and protein fluffs; I can even make a mock-up cookie dough by mixing it with coconut flour and liquid. The peanut flour from Anthony's Organic mixes well with cold liquids and other flours. It's a medium weight flour, not very fine, not clumpy (as long as it is stored sealed in a cool dry place). For baking/pancakes it slightly makes the final product drier, but it's kind of expected; if you add too much peanut flour to a gluten or gluten free flour mix, the final product won't rise / puff as much. When I mix it with thicker yogurts (like Greek or skyr), I need to add a splash of water. The bag that the peanut butter comes in is very practical since it's resealable. But since the bag is so large, after getting halfway with the flour it become slightly harder to scoop the flour from the bottom, so I transferred it to another container. Although it has a decent shelf-life, I do recommend consuming the peanut flour in 2-3 months maximum, as it starts loosing flavor. Like most nut / bean flours it's best to store in fridge / freezer. Note on order dates vs. `Best by date`: July-19 order - January-20 `Best by date`, October-19 order - April-21 `Best by date`
Review: THE BEST - Apparently I've purchased this 26 times so far lol. And I'll keep purchasing it! The peanut butter flavor is so strong and rich. I love that it's made with high oleic peanuts which have a much better fatty acid profile. All you need to do is add water, a little bit of sea salt, and a little bit of sweetener of choice and you have a perfect peanut butter substitute with a fraction of the Calories.

## Features

- USDA Certified Organic Peanut Flour
- Batch Tested and Verified Gluten Free. Product of USA
- Made from Organic high oleic, partially defatted, light roasted peanuts
- Rehydrate for a creamy, shelf stable, low calorie, de-fatted peanut butter!
- Great for plant based, gluten free, vegan, and organic recipes!

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B00OQR0G70 |
| Best Sellers Rank | #40,682 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #428 in Baking Flours & Meals |
| Customer Reviews | 4.8 4.8 out of 5 stars (1,342) |
| Is Discontinued By Manufacturer  | No |
| Manufacturer  | Anthony's Goods |
| Product Dimensions  | 3 x 6 x 8 inches; 2 Pounds |
| UPC  | 784672404730 |
| Units  | 32.0 Ounce |

## Product Details

- **Allergen Information:** Gluten Free
- **Brand:** Anthony's
- **Item Weight:** 32 Ounces
- **Package Weight:** 0.93 Kilograms
- **Specialty:** Organic

## Images

![Organic Peanut Flour, Defatted, 2 lb, Light Roast 12% Fat, Verified Gluten Free - Image 1](https://m.media-amazon.com/images/I/81uwiSlWnbL.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: Is this like PB2**
A: It is similar. But PB2 has sugar and salt.  Anthony's is just organic peanuts.  I like this product and use it in my oatmeal.

**Q: Can someone confirm if this is usda certified organic?**
A: "Additionally, our USDA Organic Peanut Flour is certified organic by California Certified Organic Farmers (CCOF)"

**Q: Just got mine in and it expires in Jan 2020, in just over 3mos.  Can it be frozen to extend shelf life?**
A: I do not know the specific answer regarding this product; however, my general answer regarding flour and powdered products is: yes you can freeze to prolong shelf life. I would recommend an air-tight glass jar with a metal lid. This type of container will prevent the product from developing an off-taste due to freezer storage. And every time there is need to use the product, just take it out of the freezer 1 hour before use, to allow the product to reach the temperature before you open the jar. Doing so, will prevent any significant moisture from being introduced into the product when you open the jar. That is my 2 cents, and my own general experience in the kitchen has shown me that this should work well for you. Give it a try if you like. Good luck.

**Q: 1) what is the serving size because 13g fat is a lot of fat 2) is the label in the picture here the same label on the actual package? 3) added sugar?**
A: (1.) The serving size is 100g, which is not quite a cup or a little more than a fifth of the whole package. (2.) This is the same label on the actual package. (3.) No added sugar, just peanuts!

## Customer Reviews

### ⭐⭐⭐⭐⭐ Organic, versatile, tasty! I can add peanut flavor to anything!
*by A***A on August 22, 2019*

I personally don't avoid regular peanut butter due to the extra fat, but I like to have a good quality peanut flour in the pantry as it makes a more versatile product to me. Anthony's Organic peanut flour is a good quality option, and I really like that it's organic and it doesn't have anything else added. The peanut flour is a light roast, the flavor doesn't have the depth of roasted peanuts/peanut butter, but it's nice once prepared or mixed into the desired final product. I would really like to see the brand offering a variety of the flavor with a medium or strong roast. The taste is more `raw peanuts` than `peanut butter`. Once I prepare it with salt and/or sweetener I do find the taste better than the `famous` powdered peanut butters on the market. The peanut flour from Protein Plus tastes better in my opinion, but I switched to Anthony's since it comes from organic peanuts. Peanut flour is an incredibly versatile product for me, with a better (and more stable) shelf life than raw peanut butter. I mix it into oatmeal (overnight or cooked) or plain yogurt; I add it to muffins, waffles, pancakes and mug cakes; I prepare it simply as peanut butter as watery or as thick as I like; I mix it with liquid aminos for an incredibly tasty sauce/dressing; I add it to frozen desserts (including nicecreams / banana based icecreams) and protein fluffs; I can even make a mock-up cookie dough by mixing it with coconut flour and liquid. The peanut flour from Anthony's Organic mixes well with cold liquids and other flours. It's a medium weight flour, not very fine, not clumpy (as long as it is stored sealed in a cool dry place). For baking/pancakes it slightly makes the final product drier, but it's kind of expected; if you add too much peanut flour to a gluten or gluten free flour mix, the final product won't rise / puff as much. When I mix it with thicker yogurts (like Greek or skyr), I need to add a splash of water. The bag that the peanut butter comes in is very practical since it's resealable. But since the bag is so large, after getting halfway with the flour it become slightly harder to scoop the flour from the bottom, so I transferred it to another container. Although it has a decent shelf-life, I do recommend consuming the peanut flour in 2-3 months maximum, as it starts loosing flavor. Like most nut / bean flours it's best to store in fridge / freezer. Note on order dates vs. `Best by date`: July-19 order - January-20 `Best by date`, October-19 order - April-21 `Best by date`

### ⭐⭐⭐⭐⭐ THE BEST
*by D***N on November 1, 2025*

Apparently I've purchased this 26 times so far lol. And I'll keep purchasing it! The peanut butter flavor is so strong and rich. I love that it's made with high oleic peanuts which have a much better fatty acid profile. All you need to do is add water, a little bit of sea salt, and a little bit of sweetener of choice and you have a perfect peanut butter substitute with a fraction of the Calories.

### ⭐⭐⭐⭐⭐ Wonderful & Gluten free!!
*by K***E on November 10, 2024*

I made fabulous Peanut butter cookies with this flour. May friends loved them and my friends have asked for the recipe and asked where to purchase the flour. It's a wonderful quality and makes a fabulous, very peanutty cookie! Because it has no wheat in it, it is gluten free - I've been told the best gluten free most have ever had.

## Frequently Bought Together

- Anthony's Organic Peanut Flour, Defatted, 2 lb, Light Roast 12% Fat, Verified Gluten Free
- Anthony's Organic Pumpkin Seed Protein Powder, 1lb, Gluten Free, Non GMO, Unflavored, Plant-Based Protein
- Anthony's Premium Pea Protein, 2 lb, Plant Based, Gluten Free, Unflavored, Vegan, Keto Friendly, Made from Peas

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*Product available on Desertcart Portugal*
*Store origin: PT*
*Last updated: 2026-02-10*