---
product_id: 209850771
title: "Dashi - Umami Powder Soup Stock - Japanese Food, Bonito Flakes, Kelp, Mushroom, 8g×30pacs"
brand: "chaganju"
price: "€ 59.08"
currency: EUR
in_stock: true
url: https://www.desertcart.pt/products/209850771-dashi-umami-powder-soup-stock-japanese-food-bonito-flakes-kelp
store_origin: PT
region: Portugal
---

# 8 premium Japanese ingredients Ready in 3 simple steps Authentic Kyoto craftsmanship Dashi - Umami Powder Soup Stock - Japanese Food, Bonito Flakes, Kelp, Mushroom, 8g×30pacs

**Brand:** chaganju
**Price:** € 59.08
**Availability:** ✅ In Stock

## Summary

> 🍲 Elevate your kitchen game with Kyoto’s umami magic—because your meals deserve the best!

## Quick Answers

- **What is this?** Dashi - Umami Powder Soup Stock - Japanese Food, Bonito Flakes, Kelp, Mushroom, 8g×30pacs by chaganju
- **How much does it cost?** € 59.08 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.pt](https://www.desertcart.pt/products/209850771-dashi-umami-powder-soup-stock-japanese-food-bonito-flakes-kelp)

## Best For

- chaganju enthusiasts

## Why This Product

- Trusted chaganju brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Pure & Natural:** No artificial seasonings—crafted with carefully selected natural ingredients for clean, complex taste that health-conscious millennials trust.
- • **Umami Powerhouse:** Infuse your dishes with rich, layered umami from 8 premium Japanese ingredients including bonito flakes, kelp, and shiitake mushrooms.
- • **Effortless Gourmet:** Just boil, simmer, and enjoy—authentic dashi soup base ready in under 5 minutes for busy professionals craving real flavor.
- • **Kyoto Heritage in a Packet:** Made in Kyoto using time-honored methods, bringing authentic regional Japanese flavor straight to your kitchen pantry.
- • **Versatile Culinary Essential:** Perfect for miso soups, stews, sauces, noodles, and more—elevate everyday meals with a touch of Japanese tradition.

## Overview

Chaganju Dashi is a premium Japanese soup stock powder crafted in Kyoto, blending 8 natural ingredients like bonito flakes, kelp, and shiitake mushrooms. Designed for quick and easy preparation, it delivers authentic umami flavor in just 3 steps, perfect for enhancing soups, stews, sauces, and noodles. With no artificial additives and a shelf life of up to one year, it’s an essential pantry staple for professionals seeking genuine Japanese culinary depth.

## Description

Chaganju Dashi - Umami Powder Soup Stock - Japanese Food, Bonito Flakes, Kelp, Mushroom, 8g×30pacs

## Features

- ESSENTIAL JAPANESE-STYLE SOUP BASE – DASHI - Dashi is a cornerstone of Japanese cuisine, used daily in dishes such as miso soup, stews, and more. This foundational Japanese soup stock infuses recipes with rich umami and depth. Often referred to as “broth” or “stock,” dashi forms the essential base for countless Japanese dishes—ranging from soups and stews to sauces and hot pots.
- EASY UMAMI DASHI AT HOME – JUST BOIL AND ENJOY - Creating authentic Japanese dashi is simple—just add one of our dashi soup stock packets to 600ml of water and bring to a boil. For a more intense flavor, open the packet and use the dashi powder directly as a seasoning. Ideal for busy home cooks, it adds real Japanese umami to your dishes instantly.
- 8 TYPES OF PREMIUM JAPANESE INGREDIENTS - Our blend features carefully selected Japanese ingredients, including dried bonito flakes for cooking, kombu, shiitake mushroom, and gyokuro green tea. This Japanese umami dashi soup stock mix delivers complex flavor without chemical seasonings. Ingredients Include: Salt, Sugar, Dried Tuna (Bonito), Baker’s Yeast Extract, Dextrin, Kelp, Gyokuro Green Tea, Hojicha Green Tea, Dried Sardine Extract, Dried Herring, Dried Flyingfish, Soy Sauce Powder [Soy Sauce (Water, Soybeans, Salt, Wheat), Dextrin, Salt], Shiitake Mushrooms, Rapeseed Oil. Contains : Wheat, Soybean, Fish (Tuna, Sardine, Herring, Flyingfish).
- MULTI-USE DASHI IN JUST 3 STEPS - Enjoy clean, mess-free cooking: Step 1 – Boil 600ml water. Step 2 – Add one dashi packet. Step 3 – Simmer for 2–3 minutes and remove. Use as a miso soup base, or in stews, sauces, and noodles. It also pairs perfectly with miso soup packets or as a flavor base for vegetables, rice, and meat dishes.
- CRAFTED IN KYOTO, JAPAN- Made in Kyoto using time-honored methods, this dashi Japanese soup stock brings authentic regional taste to your kitchen. With a shelf life of up to one year, it’s perfect for everyday use and a must-have in any pantry. Whether you're preparing a traditional miso soup, adding richness to ramen, or making your own bonito broth, this dashi makes it effortless. Share the joy of cooking with high-quality dried bonito flakes and Japanese soup stock with our Dashi.
- This winter, enjoy premium Japanese specialty foods and teas from Yamasan Kyoto Uji—perfect as gifts for others, a self-indulgent treat, or for creating a festive Christmas feast to share with family and friends.

## Images

![Dashi - Umami Powder Soup Stock - Japanese Food, Bonito Flakes, Kelp, Mushroom, 8g×30pacs - Image 1](https://m.media-amazon.com/images/I/81onBcfrpBL.jpg)

## Available Options

This product comes in different **Size** options.

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*Product available on Desertcart Portugal*
*Store origin: PT*
*Last updated: 2026-01-29*