---
product_id: 464348407
title: "BIELMEIER 12.5\" Wok Pan - Carbon Steel Flat Bottom Wok with Lid, Suits All Stoves"
brand: "bielmeier"
price: "€ 131.70"
currency: EUR
in_stock: true
reviews_count: 1
url: https://www.desertcart.pt/products/464348407-bielmeier-12-5-wok-pan-carbon-steel-flat-bottom-wok
store_origin: PT
region: Portugal
---

# Fast Heating Lightweight Design Durable Material BIELMEIER 12.5" Wok Pan - Carbon Steel Flat Bottom Wok with Lid, Suits All Stoves

**Brand:** bielmeier
**Price:** € 131.70
**Availability:** ✅ In Stock

## Summary

> Cook Like a Pro! 🍳 Elevate your culinary game with the BIELMEIER Wok.

## Quick Answers

- **What is this?** BIELMEIER 12.5" Wok Pan - Carbon Steel Flat Bottom Wok with Lid, Suits All Stoves by bielmeier
- **How much does it cost?** € 131.70 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.pt](https://www.desertcart.pt/products/464348407-bielmeier-12-5-wok-pan-carbon-steel-flat-bottom-wok)

## Best For

- bielmeier enthusiasts

## Why This Product

- Trusted bielmeier brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Oven Ready:** Easily transition from stovetop to oven, safe up to 450°F.
- • **Rust-Resistant:** Designed to withstand the test of time with proper care.
- • **Stylish Design:** Unique hammer pattern and detachable handle for modern kitchens.
- • **Versatile Cooking:** Master frying, stir-frying, and steaming with ease.
- • **Universal Compatibility:** Perfectly fits all stovetops, from gas to induction.

## Overview

The BIELMEIER 12.5" Wok Pan is a versatile and durable carbon steel cooking essential, designed for all stovetops and oven-safe up to 450°F. With a lightweight design and fast heating capabilities, this wok is perfect for a variety of cooking methods. Its stylish hammer pattern and practical features make it a must-have for any modern kitchen.

## Description

BIELMEIER 12.5" Wok Pan - Carbon Steel Flat Bottom Wok with Lid, Suits All Stoves

## Features

- *Note: This is an iron wok. It is normal to be rust. Cleaning in time and keeping it dry can reduce rust. But it is best to coat with cooking oil after cleaning.
- What You Get：12.5-inch carbon steel pan and wooden lid. Worry-free 12-month warranty, and friendly customer service.
- Easy to use: Carbon steel is a commonly used material in wok nowadays. Compared with cast iron pans and stainless steel pans, it is light in weight and extremely fast in heating speed, and can be used in various cooking methods, such as frying, stir-frying, stewing, steaming, and so on.
- It's Durable: These woks are made of carbon steel, the surface is nitrided, no PFOA.So it more durable than the coated pan. Although it is not a non-stick pan, it will become more and more non-stick during the seasoning process.
- Suitable For All Stoves: The flat base makes sure it fits securely on any stovetop. Including electric stoves, induction stoves, gas ranges, and other heat sources. The removable wooden handle allows you to easily put it in the oven, oven safe to 450F..Some detailed designs: The step design made the wooden lid to match the pot, the soup mouth design is easy to pour soup, the detachable handle is easy to save, also easy use in the oven and the hammer pattern looks very special.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Brand | BIELMEIER |
| Color | Blark and Brown |
| Diameter | 12.5 Inches |
| Capacity | 5 Inches |
| Material | Carbon Steel |
| Compatible Models | Smooth Surface Induction, Gas, Electric Coil |
| Special Features | Oven Safe |
| Item Weight | 2.27 Kilograms |

## Product Details

- **Brand:** BIELMEIER
- **Material:** Carbon Steel
- **Special features:** Oven Safe
- **Colour:** Blark and Brown
- **Capacity:** 5 Inches

## Images

![BIELMEIER 12.5" Wok Pan - Carbon Steel Flat Bottom Wok with Lid, Suits All Stoves - Image 1](https://m.media-amazon.com/images/I/61zvxHVXiPL.jpg)

## Available Options

This product comes in different **Style** options.

## Questions & Answers

**Q: How can I season it in the oven?**
A: 1. Clean your pot thoroughly with water and cleaning liquid first
2. Heat it upside down in the oven
3. Take out your pot and brush oil inside and out
4. Put it in the oven again for heating
5. After taking it out, let it cool, brush with oil, and seasoning is complete

**Q: Where is this made?**
A: Thank you for your attention,it made in china.

**Q: Can this wok be used using high heat for stir fry, or is "slow cooking" using medium/low heat recommended?**
A: This wok is especially great for high heat. I am a professional personal chef and I'm also Chinese. Authentic stir-frying requires a very hot pan and carbon steel will give you that. You don't have to worry about damaging any kind of chemical coating as with non-stick pans (or leaching toxins into your food) because there is no chemical coating. Just make sure you follow the directions and season your wok properly; it will be naturally non-stick for years.

**Q: Is it hand hammered?**
A: Thank you for your attention, it' s not hand hammered, the hammer pattern comes from the pressing of a large machine.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Exactly like described
*by N***M on 13 July 2021*

It is sturdy and good..Happy.About 1.5 kgs

## Frequently Bought Together

- BIELMEIER 12.5" Wok Pan- Woks and Stir Fry Pans, Carbon Steel Wok, Flat Bottom Wok with Lid Suits for all Stoves
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- Nishiki Premium Rice, Medium Grain,15 Pound (Pack of 1)

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**Shop now:** [https://www.desertcart.pt/products/464348407-bielmeier-12-5-wok-pan-carbon-steel-flat-bottom-wok](https://www.desertcart.pt/products/464348407-bielmeier-12-5-wok-pan-carbon-steel-flat-bottom-wok)

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*Product available on Desertcart Portugal*
*Store origin: PT*
*Last updated: 2026-03-19*