--- product_id: 56988479 title: "Realcook 8\" Cold Smoke Generator, Hot or Cold Smoking on Any BBQ Grill and Smoker, Perfect for Smoked Salmon, Cheese, Pork and More, Smoke Time up to 4-7 Hours" brand: "realcook" price: "€ 48.85" currency: EUR in_stock: true reviews_count: 11 category: "Realcook" url: https://www.desertcart.pt/products/56988479-realcook-8-cold-smoke-generator-hot-or-cold-smoking-on store_origin: PT region: Portugal --- # Up to 7 hours smoke time Compatible with all grill types Durable stainless steel build Realcook 8" Cold Smoke Generator, Hot or Cold Smoking on Any BBQ Grill and Smoker, Perfect for Smoked Salmon, Cheese, Pork and More, Smoke Time up to 4-7 Hours **Brand:** realcook **Price:** € 48.85 **Availability:** ✅ In Stock ## Summary > 🔥 Smoke like a pro, impress like a boss! ## Quick Answers - **What is this?** Realcook 8" Cold Smoke Generator, Hot or Cold Smoking on Any BBQ Grill and Smoker, Perfect for Smoked Salmon, Cheese, Pork and More, Smoke Time up to 4-7 Hours by realcook - **How much does it cost?** € 48.85 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.pt](https://www.desertcart.pt/products/56988479-realcook-8-cold-smoke-generator-hot-or-cold-smoking-on) ## Best For - realcook enthusiasts ## Why This Product - Trusted realcook brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Effortless Portability:** Dual handles make transporting and handling your smoke generator a breeze—BBQ anywhere, anytime. - • **Space-Saving Round Design:** Maximize wood sawdust capacity while keeping your grill setup sleek and efficient. - • **Long-lasting Smoke Infusion:** Enjoy 4-7 hours of consistent, rich smoke flavor that elevates every bite. - • **Universal Grill Compatibility:** Seamlessly fits gas, charcoal, electric, pellet grills, and smokers for ultimate versatility. - • **Premium Stainless Steel Construction:** Built to last with rust-resistant, food-safe steel that looks as good as it performs. ## Overview The Realcook 8" Cold Smoke Generator is a stainless steel smoking accessory designed for both hot and cold smoking on any grill type. It delivers up to 7 hours of steady smoke using your choice of wood sawdust, infusing meats, cheeses, and more with authentic smoky flavor. Its compact round design holds more wood dust while saving space, and dual handles ensure easy transport. Perfect for millennial grill masters seeking to upgrade their BBQ game with professional-grade results. ## Description Metal Type: Steel Product size: 8x7.48x1.77InchPackage Include: Cold Smoke Generator x 1 (Wood Dust and Candle NOT Included) Note: You can buy the wood dust in your local store What should you do if the wood dust keeps going out? 1. Light the wood dust with a small kitchen blowtorch. You need to burn it for about 15 minutes (relighting as necessary during those times) to keep a flame going and gently blow it out. Less than 15 minutes it was not enough flame to keep going 2. If the wood dust is damp, a minute or so in the microwave can extract the moisture. 3. During cold smoking, make sure to check the food every hour by lifting the lid. This allows fresh oxygen to enter which will stimulate the smoking process.Please feel free to contact us if you have any problems! Review: Good smoke and easy to use - The smoke tube for grilling is an absolute game-changer. It's a must-have accessory for any BBQ enthusiast. This simple yet ingenious device infuses your grilled dishes with mouthwatering smoky flavor, elevating them to restaurant-quality status. With its durable stainless steel construction and sleek design, this smoke tube is built to last and looks great on any grill. It's incredibly easy to use—just fill it with your favorite wood chips or pellets, light it up, and let it work its magic. The smoke tube produces a consistent, long-lasting smoke that permeates your food, giving it that authentic BBQ taste. Whether you're smoking meats, fish, vegetables, or even cheese, this smoke tube delivers exceptional results every time. Say goodbye to bland, uninspired grilling and hello to flavor-packed perfection. Five stars without a doubt! Review: Smoke the sausages very well - This was the first time we've tried cold smoking. We used this inside of our electric smoker...obviously, not turning on the smoker itself. At first, we set this on the bottom of the smoker on the usual drip pan. However, we went through 3 candles and it still wouldn't stay lit. After a little trial-and-error, we discovered that it needed a little more airflow underneath and moved it to stand on the woodchip burning area, which worked well. We purchased wood shavings, here on desertcart, and those worked wonderfully as well. Once lit and with airflow, this worked great. It is a very slow process and took about 2-3 days for the sausages to get done, but they look, smell and taste great! We'll definitely be using it for future sausage making. ## Features - This smoker accessory is perfect for cold and hot smoking. You can put it into any gas grill, pellet grill, electric grill, charcoal grill, or smoker - Add the Wood Sawdust you like (apple, pecan, hickory, mesquite, oak, cherry, or different species of fruit trees). This Cold Smoke Generator provides a unique smoky flavor to your smoked meat, cheese, pork, fish, turkey, ribs, and more. It will give you the best smoking result - If you are a smoked lover, you must know that the perfect way of smoking is low and slow. The Round Shape Design can let you put more wood sawdust and space-saving. Up to 7 hours of smoking time is longer than the other pellet smoker tube. Smoke time will vary depending on what sawdust you are using - You can easy to transport the cold smoke generator with 2 handles. It makes the smoking process easy and accessible to anyone. We know that enough smoke is the important part during barbecue time, if you get a pellet smoker grill that does not produce enough smoke? Our smoke generator is your first choice! - This cold smoke generator is made of stainless steel which is safe and durable. It's straightforward to set up and use ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B077TG37C6 | | Best Sellers Rank | #37,431 in Patio, Lawn & Garden ( See Top 100 in Patio, Lawn & Garden ) #17 in Grill Smoker Boxes | | Brand | Realcook | | Color | silver | | Customer Reviews | 4.2 4.2 out of 5 stars (864) | | Date First Available | April 20, 2017 | | Form Factor | Smoker Only | | Fuel Type | Wood Dust | | Is Discontinued By Manufacturer | No | | Item Weight | 7 ounces | | Item model number | Cold Smoke Generator | | Manufacture Year | 2017 | | Manufacturer | Realcook | | Model Name | Cold Smoke Generator | | Outer Material | Stainless Steel | | Power Source | charcoal, electric | | Product Dimensions | 8.07"D x 8.07"W x 1.77"H | | UPC | 730440065788 | ## Product Details - **Brand:** Realcook - **Color:** silver - **Fuel Type:** Wood Dust - **Item Weight:** 7.04 ounces - **Manufacturer:** Realcook - **Model Name:** Cold Smoke Generator - **Outer Material:** Stainless Steel - **Power Source:** charcoal, electric - **Product Dimensions:** 8.07"D x 8.07"W x 1.77"H - **UPC:** 730440065788 ## Images ![Realcook 8" Cold Smoke Generator, Hot or Cold Smoking on Any BBQ Grill and Smoker, Perfect for Smoked Salmon, Cheese, Pork and More, Smoke Time up to 4-7 Hours - Image 1](https://m.media-amazon.com/images/I/71iZDEUejSL.jpg) ## Available Options This product comes in different **Size** options. ## Questions & Answers **Q: How much sawdust does it take to fill it? About how many cooks would a twenty pound bag last?** A: This holds about 1/4 lb of sawdust, so I would expect 18 hours of cold smoke **Q: whats the best wood to use for salmon?** A: I use oak and cherry for salmon. My salmon is amazing quite frankly and always a hit at catered events. The process is more important than the wood. 24hr brine 24hr pelicile 4hr cook. Starting at 145⁰ to 175⁰ **Q: Wondering if anyone has used this in a weber smokey mountain and had good results ?** A: I have used this in a master built smoker but to get it to work I removed the wood supply cup so air can easily enter **Q: Do you pack the sawdust in or keep it loose?** A: You do not need to pack it, I pour it higher than the edges then using a ruler or something with a straight edge, screed it flat ## Customer Reviews ### ⭐⭐⭐⭐⭐ Good smoke and easy to use *by W***S on February 7, 2024* The smoke tube for grilling is an absolute game-changer. It's a must-have accessory for any BBQ enthusiast. This simple yet ingenious device infuses your grilled dishes with mouthwatering smoky flavor, elevating them to restaurant-quality status. With its durable stainless steel construction and sleek design, this smoke tube is built to last and looks great on any grill. It's incredibly easy to use—just fill it with your favorite wood chips or pellets, light it up, and let it work its magic. The smoke tube produces a consistent, long-lasting smoke that permeates your food, giving it that authentic BBQ taste. Whether you're smoking meats, fish, vegetables, or even cheese, this smoke tube delivers exceptional results every time. Say goodbye to bland, uninspired grilling and hello to flavor-packed perfection. Five stars without a doubt! ### ⭐⭐⭐⭐⭐ Smoke the sausages very well *by T***R on June 6, 2022* This was the first time we've tried cold smoking. We used this inside of our electric smoker...obviously, not turning on the smoker itself. At first, we set this on the bottom of the smoker on the usual drip pan. However, we went through 3 candles and it still wouldn't stay lit. After a little trial-and-error, we discovered that it needed a little more airflow underneath and moved it to stand on the woodchip burning area, which worked well. We purchased wood shavings, here on Amazon, and those worked wonderfully as well. Once lit and with airflow, this worked great. It is a very slow process and took about 2-3 days for the sausages to get done, but they look, smell and taste great! We'll definitely be using it for future sausage making. ### ⭐⭐⭐⭐ Cold smoke ring *by K***G on September 22, 2025* Worked well, 1st time using a cold smoke ring so I didn’t know what to expect but it put out some good smoke! ## Frequently Bought Together - Realcook 8" Cold Smoke Generator, Hot or Cold Smoking on Any BBQ Grill and Smoker, Perfect for Smoked Salmon, Cheese, Pork and More, Smoke Time up to 4-7 Hours - The Sausage Maker - Hickory Sawdust for Smokers, 5 lb. Bag - The Sausage Maker - Cherry Sawdust for Smokers, Five Pound Bag --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.pt/products/56988479-realcook-8-cold-smoke-generator-hot-or-cold-smoking-on](https://www.desertcart.pt/products/56988479-realcook-8-cold-smoke-generator-hot-or-cold-smoking-on) --- *Product available on Desertcart Portugal* *Store origin: PT* *Last updated: 2026-04-22*