---
product_id: 662063666
title: "SHAN ZU Fillet Knife 7 Inch, Powder Steel Boning Knife High Carbon Japanese Filleting Knives, Ultra Sharp Deboning Knives for Meat Cutting with Ergonomic Pakkawood Handle"
brand: "shan zu"
price: "€ 33.94"
currency: EUR
in_stock: true
url: https://www.desertcart.pt/products/662063666-shan-zu-fillet-knife-7-inch-powder-steel-boning-knife
store_origin: PT
region: Portugal
---

# 2mm ultra-sharp 12° blade angle Ergonomic anti-slip Pakkawood handle 63HRC ultra-hard powder steel SHAN ZU Fillet Knife 7 Inch, Powder Steel Boning Knife High Carbon Japanese Filleting Knives, Ultra Sharp Deboning Knives for Meat Cutting with Ergonomic Pakkawood Handle

**Brand:** shan zu
**Price:** € 33.94
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice Like a Pro, Impress Every Time!

## Quick Answers

- **What is this?** SHAN ZU Fillet Knife 7 Inch, Powder Steel Boning Knife High Carbon Japanese Filleting Knives, Ultra Sharp Deboning Knives for Meat Cutting with Ergonomic Pakkawood Handle by shan zu
- **How much does it cost?** € 33.94 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.pt](https://www.desertcart.pt/products/662063666-shan-zu-fillet-knife-7-inch-powder-steel-boning-knife)

## Best For

- shan zu enthusiasts

## Why This Product

- Trusted shan zu brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Ergonomic Mastery:** Pakkawood handle designed for superior grip and balance, reducing wrist fatigue during extended use.
- • **Precision Cutting Edge:** Hand-polished 2mm blade with a razor-sharp 12° angle ensures effortless, smooth slicing and filleting every time.
- • **Unmatched Blade Hardness:** Crafted from high-carbon Japanese powder steel with 63HRC hardness—harder than 99% of knives for lasting edge retention.
- • **Sleek Laser-Engraved Design:** Modern meets tradition with a stylish laser-etched pattern that elevates your kitchen aesthetic.
- • **Versatile Filleting Performance:** Curved tip and slanted bolster optimize control for deboning, skinning, and trimming meat or fish with professional ease.

## Overview

The SHAN ZU 7-inch fillet knife combines ultra-hard 63HRC Japanese powder steel with a precision 12° blade angle and ergonomic Pakkawood handle, delivering professional-grade sharpness, durability, and comfort for flawless meat and fish filleting.

## Description

Fillet Knife 7 Inch, Powder Steel Boning Knife High Carbon Japanese Filleting Knives, Ultra Sharp Deboning Knives for Meat Cutting, Fish Knive's with Ergonomic Pakkawood Handle

## Features

- [Powder Steel Japanese Boning Knife] SHAN ZU fillet knife for fish is made of high-carbon Japanese powder steel with a hardness of 63HRC which is harder than 99% of ordinary steels. Japanese fillet knife processed in advanced metallurgy technology that ensures exceptional durability and longevity. This flexible knife excels in skinning fish and trimming meat, offering a comfortable cooking experience at great value
- [Ultra-Sharp and Precise Blade] Sharpness is paramount for any knife, and we ensure to provide you with the sharpest blade in the market. Our 2mm thick boning knife blade, hand-polished by experienced craftsmen, maintains long-lasting sharpness and precision for all your cutting needs. With a 12° blade angle, our boning knife is sharper and smoother for efficient cutting
- [Precision Structural Filleting Knife] The Boning Knife is a versatile kitchen tool with a slightly curved tip for effortless separation of meat, poultry and fish from the bone. Perfect for deboning, slicing and filleting, this fish fillet knives feature a slanted bolster design between the blade and handle for enhanced balance, stability and reduced wrist pressure, allowing you to effortlessly slice through fish
- [Fashion Laser Engraved Pattern] SHAN ZU fish knife is best for filleting and cleaning. This professional japanese fish fillet knife features a design that combines traditional aesthetics with modern elements. Engraving a stylish texture pattern on the blade's surface by laser makes the boning and fillet knife look more high-end and fashional. NOTE: THIS IS NOT DAMASCUS KITCHEN KNIFE
- [Ergonomic Pakkawood Handle] Best fillet knife for fish. Seamlessly integrated with the sharp blade, the ergonomic Pakkawood handle offers a perfect grip for comfortable handling. The handle's ergonomic shape provides the right balance between handle and thin blade for easy operation. Made from durable Pakkawood known for its excellent resistance, the handle features anti-slip properties and ergonomic balance for professional use

## Product Details

- **Blade Material:** 63+ HRC High Carbon Powder Steel
- **Brand:** SHAN ZU
- **Color:** Laser Wave Pattern
- **Handle Material:** Pakkawood
- **Blade Edge:** Stainless steel/ 12° Blade Angles

## Images

![SHAN ZU Fillet Knife 7 Inch, Powder Steel Boning Knife High Carbon Japanese Filleting Knives, Ultra Sharp Deboning Knives for Meat Cutting with Ergonomic Pakkawood Handle - Image 1](https://m.media-amazon.com/images/I/71yqMT--afL.jpg)

## Available Options

This product comes in different **Style** options.

## Frequently Bought Together

- SHAN ZU Fillet Knife 7 Inch, Powder Steel Boning Knife High Carbon Japanese Filleting Knives, Ultra Sharp Deboning Knives for Meat Cutting, Fish Knives with Ergonomic Pakkawood Handle
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*Product available on Desertcart Portugal*
*Store origin: PT*
*Last updated: 2026-02-06*