---
product_id: 662074827
title: "Baking Pizza Stone. 100% Natural Volcanic Lava Stone Multi-Purpose Oven & BBQ, Grill. High Heat Retention. Rectangular (2x30x40cm)"
brand: "camp&fire"
price: "€ 73.25"
currency: EUR
in_stock: true
reviews_count: 8
category: "Camp&Fire"
url: https://www.desertcart.pt/products/662074827-baking-pizza-stone-100-natural-volcanic-lava-stone-multi-purpose
store_origin: PT
region: Portugal
---

# Rectangular 40x30x2 cm size Retains heat up to 800°C 100% natural volcanic lava stone Baking Pizza Stone. 100% Natural Volcanic Lava Stone Multi-Purpose Oven & BBQ, Grill. High Heat Retention. Rectangular (2x30x40cm)

**Brand:** camp&fire
**Price:** € 73.25
**Availability:** ✅ In Stock

## Summary

> 🍕 Elevate your bake game with volcanic power – because your kitchen deserves the best!

## Quick Answers

- **What is this?** Baking Pizza Stone. 100% Natural Volcanic Lava Stone Multi-Purpose Oven & BBQ, Grill. High Heat Retention. Rectangular (2x30x40cm) by camp&fire
- **How much does it cost?** € 73.25 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.pt](https://www.desertcart.pt/products/662074827-baking-pizza-stone-100-natural-volcanic-lava-stone-multi-purpose)

## Best For

- camp&fire enthusiasts

## Why This Product

- Trusted camp&fire brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Pro-Level Heat Retention:** Holds intense heat up to 800°C for perfectly crispy crusts every time.
- • **Tailored Fit for Your Oven:** Rectangular 40x30x2 cm size fits most ovens, maximizing cooking surface.
- • **Versatile Culinary Powerhouse:** Ideal for pizzas, breads, cakes, and grilling meats with even heat distribution.
- • **Effortless Maintenance & Longevity:** Simply wipe clean—built to withstand repeated heat cycles without cracking.
- • **Natural Volcanic Stone Craftsmanship:** Made from dense, 100% natural basalt for durability and authentic rustic charm.

## Overview

This premium rectangular baking stone from Camp&Fire is crafted from 100% natural volcanic lava stone, offering exceptional heat retention up to 800°C. Designed for versatile use in ovens and BBQ grills, it ensures even heat distribution for restaurant-quality pizzas, breads, and grilled dishes. Measuring 40x30x2 cm and weighing 7 kg, it fits most ovens and withstands repeated heat cycles, making it a durable, professional-grade addition to any home kitchen.

## Description

Product Description Authentic Stone-Baked Perfection Crafted from 100% natural volcanic lava stone, the Camp&Fire Baking Pizza Stone delivers intense heat retention and even cooking for perfectly crisp pizzas, artisan bread and BBQ grilling. Extra Baking Capacity 30x40cm Large Surface Ideal for large pizzas and bread, offering even heat across a wider baking area. Perfect Oven Fit 30x30cm Balanced Size Perfect fit for most ovens, delivering consistent heat for pizzas and pastries. Authentic Pizza Baking 30cm Classic Shape Authentic round stone for evenly baked pizza bases and crispy crusts. Superior Heat Retention Up to 800°C Performance Absorbs and distributes heat evenly for professional stone-baked results. Multi-Purpose Cooking Oven, BBQ & Grill Ready Suitable for home ovens, BBQ grills and wood-fired ovens. Master the Art of Stone Baking Natural Lava Stone Performance Experience authentic stone-baked results with the Camp&Fire Baking Pizza Stone. Made from 100% natural volcanic lava stone, it retains and distributes heat evenly up to 800°C, delivering crispy pizza bases, perfectly baked bread and professional BBQ grilling performance. Carefully Packed for Safe Delivery Secure & Protective Packaging Each Camp&Fire Baking Pizza Stone is securely packed with protective foam and reinforced outer packaging to minimise movement during transit and help ensure safe delivery to your door. Camp&Fire Baking Stone Collection - Choose the Perfect Pizza Stone Size Rectangular Stone (30x40cm) Square Stone (30x30cm) Round Stone (30cm) Shape Rectangular Square Round Dimensions 30x40x2cm 30x30x1.5cm 30cm Diameter x 1.5cm Best For Large Pizzas & Bread Everyday Baking Classic Round Pizzas Heat Performance Up to 800°C What is basalt and why is it used as a baking stone? Basalt is a natural volcanic rock formed from solidified lava. It is dense, extremely durable and highly heat resistant, making it ideal for even heat distribution and professional stone-baked results. What is basalt and why is it used as a baking stone? Basalt is a natural volcanic rock formed from solidified lava. It is dense, extremely durable and highly heat resistant, making it ideal for even heat distribution and professional stone-baked results. How should I prepare the stone before first use? Before first use, rinse the stone thoroughly with water and gently scrub with a brush. Allow it to dry completely. After that, simply wipe clean with a damp cloth—no regular washing required. How should I prepare the stone before first use? Before first use, rinse the stone thoroughly with water and gently scrub with a brush. Allow it to dry completely. After that, simply wipe clean with a damp cloth—no regular washing required. How do I preheat the pizza stone correctly? Place the stone in a cold oven and heat to 250°C for 30–35 minutes (time may vary by oven). The stone must be fully heated before placing dough on top to ensure a crisp, evenly cooked base. How do I preheat the pizza stone correctly? Place the stone in a cold oven and heat to 250°C for 30–35 minutes (time may vary by oven). The stone must be fully heated before placing dough on top to ensure a crisp, evenly cooked base. How can I prevent the dough from sticking? Lightly oil the smooth surface before use and sprinkle a small amount of flour. You may also use baking paper under the dough for easier handling. How can I prevent the dough from sticking? Lightly oil the smooth surface before use and sprinkle a small amount of flour. You may also use baking paper under the dough for easier handling. Can the stone crack under high heat? Basalt expands slightly at high temperatures. Always heat gradually and avoid sudden temperature changes. Do not place a wet stone in a hot oven or expose a hot stone to water, as thermal shock may cause cracking. Can the stone crack under high heat? Basalt expands slightly at high temperatures. Always heat gradually and avoid sudden temperature changes. Do not place a wet stone in a hot oven or expose a hot stone to water, as thermal shock may cause cracking. Professional Stone Baking at Home Transform your oven or BBQ into a professional stone oven with the Camp&Fire Baking Pizza Stone. Crafted from 100% natural volcanic lava stone, this premium pizza stone absorbs and distributes heat evenly, reaching temperatures up to 800°C for authentic stone-baked results. Designed for pizza, sourdough bread, focaccia, ciabatta and pastries, it creates a perfectly crisp crust while maintaining soft, evenly cooked interiors. The natural lava stone surface eliminates hot spots and delivers consistent heat retention for restaurant-quality baking and grilling. Suitable for home ovens, BBQ grills and wood-fired ovens, this versatile baking stone is available in rectangular (30x40cm), square (30x30cm) and round (30cm) options to suit your cooking style. Durable, robust and easy to clean, it’s an essential tool for pizza lovers, home bakers and outdoor cooking enthusiasts. Experience the art of authentic fire cooking with Camp&Fire.

Review: Does the job. - A solid piece of stone that transfers the heat well.
Review: Excellent pizza stone - After heating the stone properly, the bottom og pizza copked perfectly and turned really crispy.

## Features

- Versatile Baking Mastery: Elevate your home baking with Camp&Fire, perfect for pizzas, bread, cakes, and pastries.
- Precision Grilling: Achieve restaurant-quality grilled meats with even heat distribution for consistent results.
- Ultimate Heat Retention: Retains heat up to 800°C / 1500°F for professional-grade cooking outcomes.
- Authentic Craftsmanship: Made from 100% natural volcanic stone, each piece is unique, robust, and adds a rustic touch to your kitchen.
- Multiple Sizes: Available in square (1.5x30x30cm), rectangular (2x30x40cm), and round (1.5x30cm diameter) to meet your cooking needs and preferences.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0DB6NWRWF |
| Best Sellers Rank | 97,308 in Home & Kitchen ( See Top 100 in Home & Kitchen ) 33 in Pizza Stones |
| Brand | Camp&Fire |
| Brand Name | Camp&Fire |
| Colour | Stone |
| Country Of Origin | Turkey |
| Customer Reviews | 4.3 out of 5 stars 37 Reviews |
| Item Dimensions L x W x Thickness | 40L x 30W x 1.5Th centimetres |
| Item Shape | Rectangular |
| Item Type Name | Baking Pizza Stone |
| Item Weight | 7 Kilograms |
| Manufacture Year | 2024 |
| Manufacturer | Camp&Fire |
| Material | Volcanic Stone |
| Material Type | Volcanic Stone |
| Maximum Temperature | 800 Degrees Celsius |
| Maximum temperature | 800 Degrees Celsius |
| Model Number | Baking Stone |
| Product Care Instructions | Wipe with Damp Cloth |
| Product care instructions | Wipe with Damp Cloth |
| Shape | Rectangular |
| Size | Rectangular (2x30x40cm) |

## Product Details

- **Brand:** Camp&Fire
- **Colour:** Stone
- **Material:** Volcanic Stone
- **Product care instructions:** Wipe with Damp Cloth
- **Shape:** Round

## Images

![Baking Pizza Stone. 100% Natural Volcanic Lava Stone Multi-Purpose Oven & BBQ, Grill. High Heat Retention. Rectangular (2x30x40cm) - Image 1](https://m.media-amazon.com/images/I/715q7I3dsmL.jpg)
![Baking Pizza Stone. 100% Natural Volcanic Lava Stone Multi-Purpose Oven & BBQ, Grill. High Heat Retention. Rectangular (2x30x40cm) - Image 2](https://m.media-amazon.com/images/I/71S7LxL7J5L.jpg)
![Baking Pizza Stone. 100% Natural Volcanic Lava Stone Multi-Purpose Oven & BBQ, Grill. High Heat Retention. Rectangular (2x30x40cm) - Image 3](https://m.media-amazon.com/images/I/714H5tU95vL.jpg)
![Baking Pizza Stone. 100% Natural Volcanic Lava Stone Multi-Purpose Oven & BBQ, Grill. High Heat Retention. Rectangular (2x30x40cm) - Image 4](https://m.media-amazon.com/images/I/81ON69hvH0L.jpg)
![Baking Pizza Stone. 100% Natural Volcanic Lava Stone Multi-Purpose Oven & BBQ, Grill. High Heat Retention. Rectangular (2x30x40cm) - Image 5](https://m.media-amazon.com/images/I/71Ql-FqN+9L.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: What is basalt and why is it used as a baking stone?**
A: Basalt is a natural volcanic rock formed from solidified lava. It is dense, extremely durable and highly heat resistant, making it ideal for even heat distribution and professional stone-baked results.

**Q: How should I prepare the stone before first use?**
A: Before first use, rinse the stone thoroughly with water and gently scrub with a brush. Allow it to dry completely. After that, simply wipe clean with a damp cloth—no regular washing required.

**Q: How do I preheat the pizza stone correctly?**
A: Place the stone in a cold oven and heat to 250°C for 30–35 minutes (time may vary by oven). The stone must be fully heated before placing dough on top to ensure a crisp, evenly cooked base.

**Q: How can I prevent the dough from sticking?**
A: Lightly oil the smooth surface before use and sprinkle a small amount of flour. You may also use baking paper under the dough for easier handling.

**Q: Can the stone crack under high heat?**
A: Basalt expands slightly at high temperatures. Always heat gradually and avoid sudden temperature changes. Do not place a wet stone in a hot oven or expose a hot stone to water, as thermal shock may cause cracking.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Does the job.
*by M***L on 2 May 2026*

A solid piece of stone that transfers the heat well.

### ⭐⭐⭐⭐⭐ Excellent pizza stone
*by G***K on 9 February 2026*

After heating the stone properly, the bottom og pizza copked perfectly and turned really crispy.

### ⭐⭐⭐⭐ Weighty
*by F***Y on 16 May 2026*

The pizza stone fits nicely in our oven, although it takes up most of the width. I thought it was very heavy and sturdy. The stone itself is pretty good quality, there were a few marks on it and a small chip but aside from that it was fine. I have used it to make some homemade pizzas which tasted great. I did notice that they stuck to the stone a little bit but that may have been down to my dough. It has discoloured and is difficult to clean, it seems to stain easily but it doesn't have any effect on the use of the stone.

## Frequently Bought Together

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*Product available on Desertcart Portugal*
*Store origin: PT*
*Last updated: 2026-06-04*