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Review “It is impossible to think of a truffle as a singular sensation after reading Dede Wilson’s delightful new cookbook, Truffles. I swooned at her dazzling variety of this mouthwatering chocolate treat. My only regret: 50 truffles and so little time.” – Marcel Desaulniers, author of Death by Chocolate“My idea of heaven would be to make one of Dede Wilson’s irresistible truffles every week of the year.” – Rozanne Gold, author of Desserts 1-2-3, Healthy 1-2-3, and Kids Cook 1-2-3 Read more From the Back Cover PRAISE for TRUFFLES   “It is impossible to think of a truffle as a singular sensation after reading Dede Wilson’s delightful new cookbook, Truffles. I swooned at her dazzling variety of this mouthwatering chocolate treat. My only regret: 50 truffles and so little time.” – Marcel Desaulniers, author of Death by Chocolate   “My idea of heaven would be to make one of Dede Wilson’s irresistible truffles every week of the year.” – Rozanne Gold, author of Desserts 1-2-3, Healthy 1-2-3, and Kids Cook 1-2-3 Read more See all Editorial Reviews
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