Webake Mini Loaf Pan Silicone Baking Mold for Mini Loaf Cake and Bread, Meatloaf, Cornbread, Brownie, Muffin, Rectangle Soap Bar, Resin Epoxy Casting

These pans are amazing. I love that they have the sturdiness of a regular pan around the edges, but are flexible enough to be able to lift baked goods off easily.

I love making mini banana loaves for my family, but over time the nonstick finish has come off in pieces attaching to my loaves. Thank you for these silicon baking "pan". They're a little smaller in depth, but they were easy to lift out or remove. I used cooking spray. Super easy to clean with simple soap and water and they also air dried pretty quickly.

Although size is listed, they seemed smaller than expected. They are great for baking though and have great release . I'm hopeful they will come out with a larger version, in the future. Love the gray and mint color choice.

if you’re buying these to make the devotion nutrition, protein mini loaves, this is what you want it’s excellent it may look small or not enough but trust me they look perfect!

I used this product to make homemade "ice cream blocks". When I make homemade ice cream, I am instructed to put it in a bread pan and freeze overnight. When it comes time to serve the ice cream, it is a frozen block and so difficult to serve.I used this silicone loaf pan to freeze individual servings of the ice cream. They popped out instantly. It is the only way I will freeze my homemade ice cream going forward...

Nice quality

What a time saver this is. Sorry we didn't get one sooner...

this is a great way to make 5 ounce soaps. soap pops right out.

Quick wash up.

Your baking just slides right out…so easy to clean with no stuck on mess like you get with metal baking pans even if you use Teflon. Love them!

You will need to place the baking mold on a baking sheet to bake. I will go back to using a metal mold since the baking time with this silicone mold was much longer.

We actually use these in the freezer, not in the oven. We make portion size salmon wellingtons and previously we would use tin pans which dented, broke and were hard to clean. These are much easier, so I've bought lots for my crew to use and they love them.

Perfect for making several individualized loaves. Non-stick and easy to clean. Good size.