Small Batch Baking: 60 Sweet and Savory Recipes to Satisfy Your Craving

Bought this because I wanted the “Rosemary and Goat Cheese Biscuits” recipe. (Wow, they were excellent!) This book is packed with appealing recipes, all with very clearly written, detailed instructions. Every recipe I’ve tried so far has come out as expected and been delicious. The recipes don’t call for exotic hard to source ingredients. It’s great to be able to bake a smaller amount for a small household. Glad I added this to my cookbook collection!

I love to bake. When I saw this book I knew it was for me. I just finished reading through the recipes and am ready to bake. The only problem is: what to try first! 😂😂 They all sound delicious! I love the way the author makes you feel like you are her equal, even though she is a pastry chef and I am not! She is a winner in my book, as is her book!

My first clue should have been baking in the title, but I felt adventurous and downloaded the book. The recipes all sound delicious. However, I’m a girl who has trouble boiling water so any recipe that requires me to do more than pull crescent rolls out of the package - yup - like I said - way over my head. Others who cook will love the variety and selection.

WOW! I have not had a chance to make any of the recipes yet. But, they all look great and easy.

By creating 'Small Batch Baking' with recipes for small quantities Saura Kline has encouraged me to try making things I had not tried before and, because of her clear instructions, helped me succeed at making some beautiful desserts that also tasted great!So far I have made the Rosemary Goat Cheese Biscuits, the Cherry Pistachio Streusel Pie and the Greek Yogurt Berry Pie.You can ask my husband. I have been trying to make really good biscuits for years. Saura's recipe turned out better than anything I've tried. (pictured). As a bonus, the few biscuits we had left still tasted really good a couple of days later.Next I made the Cherry Pistachio Streusel Pie. It was a delicious combination of flavors and textures. I used frozen cherries since there are no fresh cherries in the store right now and will not hesitate use them again for this recipe. The pistachio's enchanced the taste so much they were well worth the effort to purchase. The Greek Yogurt Berry Pie and the Buttery Shortbread that I have also made tasted great and I will definitely be making them again.Thank you Saura for creating this book with recipes in small quantities. Your writing style and creative abilities brighten the lives of others.

I was thrilled to have the book in my hands but there’s no pictures of the baked goods. I would like to see pictures as reference of what I’m baking, it’s a bummer!

The recipes are perfectly sized for one person or 2 for sharing. A really helpful book!

I just love baking though , from a family of 6 and in a Military wife cooking for 50 to 60 was a thing it was hard for me to pair down my style of cooking for a mob of hungry Marines was fun making small batches is wonderful! I find my grocery bill smaller as well ! I just wish that more recipes we in this book that is my only want.

Very lovely recipes. Classics that are upgraded and new ones with great twists. Love they make smaller batches too. Definitely recommend!

I have been in love with this book for a very long time but couldn't afford it, then it went on sale wow. I have wanted the experience for cooking for two, this one has it all for small batching bakes, cakes, muffins and all other delicious goodness.

It’s great because we only have to people and the recipes work for that plus they taste great

Just right for someone who is on their own.

Looked like great recipes but was damaged so returned it Priced right