TeeccinoMaca Chocolaté Chicory Coffee Alternative - Ground Herbal Coffee That’s Prebiotic, Caffeine Free & Acid Free, Dark Roast, 11 Ounce

At first, I didn't care for it, but grew to like it. It's not coffee but a different pleasant taste.

This is one of the richest of the Teeccino teas! I think it has a little umami thing going on. While I normally have vanilla nut flavor as my daily go-to, this one is a really nice treat to mix it up! Always add coconut sugar to it myself to give it a boost!

Natural source of inulin, which is good for digestive health. (Prebiotics). I love this flavor.One caveat- the particles are too finely ground for my auto drip coffeemaker. A good portion of the liquid will not drip through to the pot. And if the filter basket gets too full, coffee grounds will overflow into the pot, because of the fine particles that float up. I have tried a lot of the other Teecino flavors, and the only other one that has had this problem is the Mocha. (Both have cocoa in them.)I need to find some other method of brewing this one that doesn’t waste so much of the beverage.Edited on 9-6-22: I now make a sort of “tea bag” out of cheesecloth. I had to experiment with how many layers to fold the cheesecloth into, in order to keep the grounds from sifting out. I close it with a twist tie and put it in the glass carafe of my coffeemaker and then just run plain water through the cycle. Then I let it steep for a few minutes and it comes out great.But this is a lot of effort, so I will probably just not buy the cocoa flavors any more. I do love the other Teeccino flavors though. Except the Turmeric. That one has too much ginger in it.

It arrived sooner than expected.I don’t drink coffee but love this stuff!Comes in different flavors. Good hot or iced.

Reminds me of cough medicine oddly enough, not really maca chocolate.