STAUBCast Iron Pure Grill, 10-inch, Cherry, Made in France

We love cast iron and have cooked with it for years - a mix of older WagnerWare, Lodge and enameled Staub. This grill pan has been a dream. It heats evenly, has ample easy to grasp handles, and cleans up without a lot of effort. I was rather amazed since I am accustomed to following several steps in cleaning/storing my regular cast iron grill pan - it has always been a chore despite being rather non-stick at this point in its journey. This Staub grill pan has been used multiple times in the month we have had it but you would think that we just took it out of the box it came in. I do lightly oil the surface with olive oil prior to cooking, whether it is meat or veggies. After use we put the cooled down pan in the sink with some hot water and dish detergent while we eat and chat; afterwards it is generally a quick swish or two and it is done. The "teeth" on the Lodge plastic scraper do not fit in its grooves, but the scraper can be turned on its side to run down through them and does help if something really crusty has been cooked. The Staub grill pan is on the smaller side but, depending on what you are preparing, it is adequate for two (possibly three not overly hungry) people. Very satisfied!

That's not what I expected. Excellent pan, especially in combination with a Kuhn Rikon Smart Lid; really keeps splatter down, more so than using a screen. I bought a piece of corrugated plastic sheet, which I cut into easily-handled sections, to stand behind the cooktop to keep splatter off the backsplash; a swipe with a sponge takes care of escaping grease droplets, and keeps the grout looking good.This pan will turn you into an indoor griller.

Excellent quality, grills meats and vegetables beautifully, love the cherry color, this will be a nice addition to my collection of Staub cookware, they last a lifetime. Shipping was very fast!

First time making steak they stuck a bit and did not get the grill lines I was looking for.I believe I did not let it heat up enough first. I know I will get better with practice.Clean up is easy.Lovely grill pan. Well worth the investment.

This pan puts in serious work, like it's working a 9 to 5. It gives a good sear to steak, I use it to make burgers too. The ridges are deep, so it leaves deep grill marks. The pan distributes heat well, so even though it's small it cooks things quickly and efficiently. I made batches of burgers for a party relatively fast. I could fit 3 burgers at a time. I soak the pan for like 10 minutes then easily clean it out. This pan is worth every penny. I'm planning on buying a second because I have dinner party's alot. Simply get the pan hot, put a generous amount of fat and watch it work wonders. If anyone complains about this pan, it is user error for sure. I cook often and I can tell you, this pan is everything.