TeamFar Lasagna Pan, 12⅖’’ x 9¾’’ x 2’’, Stainless Steel Rectangular Casserole Cake Baking Brownie Pan, Non-toxic & Sturdy, Brushed Surface & Deep

The most useful pans in our kitchen now, got to love stainless steel.

Very good quality and big size !

Nice pans!. Used the pan first for a blueberry sheet cake, and it baked perfectly. Cake slices were easily removed from pan, left no scratches, or stuck residue. Pan washed well. I am used to using 3" side pans, but this size worked out well. When I ordered them, I didn't pay attention to the 2 inch sides.Seems to be truly stainless steel.

I had the toughest time finding 9 x 13 baking pans that were not coded with nonstick finish. I find that these nonstick baking pans don’t last very long because even when you use plastic to cut things out of them, they end up getting scratched and the nonstick coating comes off. Stainless steel pans like this will last forever and you never have to worry about some toxic coating peeling off.

Great quality. Strong pans. Easy to clean. Exact size I needed.