Persiana Everyday: THE SUNDAY TIMES BESTSELLER

I have all of her recipe books and this one is super. I love how Sabrina combines ingredients to create yummy meals. Highly recommend for people that like trying new ingredients especially the spices. Once you have purchased the mainstay ingredients you will be able to produce loads of meals/snacks/side dishes and accompaniments.

I waited , impatiently, yesterday, to receive my copy of Persiana Everyday from the courier. I tore open the package....literally, on receiving the book and was so excited to see the gorgeous cover before even opening the book. Whoever creates Sabrina's covers for her books ( I have them all) I salute you. For me, a book has to be a beautiful thing to enjoy,both visually and in content...I am no Kindle girl.. I gain so much pleasure by just looking at the gorgeous covers, on my book shelves and then delving into the inner sanctum of the recipes and creating the wonderful ,tasty dishes. I adore all Sabrina's books and this one appears to be full of easy, quick recipes and most are based on store cupboard staples...especially if you have all Sabrina's books and have collected a few ingredients, as I have, over the last few years. I have picked the salmon, sesame seed and spices dish for tonight and will take my maiden voyage into the depths of this glorious book. I urge all lovers of tasty, easy, quality fast- food to buy this book....you will not regret it! Happy cooking and by the way..Sabrina is on Saturday Kitchen TV Saturday 6 August...I shall be watching !

Tried a few of the recipes and they are easy and delicious. Some of the ingredients aren't easy to get where I live, so have had to buy them online - but they are so worth investing in.

These recipes are easy to follow and adapt. Great everyday food to special occasions. Written in a way that makes you feel like Sabrina is your friend giving cooking advice and wisdom.

Only had this book a couple of weeks and already made 6 of the recipes. Looking through the book, there are very few dishes that I wouldn’t make. Think this will be the go to meal maker book for the whole family.

I must admit I am addicted to buying cookbooks and this one from one of favourite chefs is no exception . I own and love all other 5 books written by Sabrina , so no wonder when through her Instagram post , she announced the dates of this new release , I had this book on pre- order by default . 2 days in and I have already attempted few of the recipes . The book delivers what promises, flavoursome , fuss free and quick everyday Middle Eastern flavoured food . For me by far after Persians her best book yet ! Love love love it !

I have all Sabrina Ghayour’s books and it’s so lovely to say that this new one is my favourite. The original Persiana was a real gateway for me in terms of my own cooking journey and I still use it regularly, however, within minutes of opening this book it was obvious that covid lockdown and other happier events have made this book what it is.It is a love letter to family, friends, partners… it’s got ideas for meals kids will enjoy, still contains absolute show stoppers, week night suppers and more.I preordered this and got it on the 4th and I have cooked from it four times in four nights and I don’t intend on stopping.This will very much become a favourite in my house and hopefully, a classic in its own right.

Best book yet