🔥 Grill Master in the Making!
The ThermoPro TP17H Digital Meat Thermometer is a versatile cooking tool featuring a large multi-color backlit display and four color-coded probes, allowing you to monitor multiple meats simultaneously. With a wide temperature range of 14°F to 572°F and high accuracy, it ensures perfect cooking results. The thermometer includes six USDA meat presets and a BBQ HI/LOW temperature alarm, making it ideal for grilling and smoking. Its user-friendly design offers multiple placement options for convenience.
Item Length | 5.15 Inches |
Unit Count | 1.0 Count |
Style Name | 4 Probes |
Color | Light Silver |
Product Care Instructions | no need |
Outer Material | Stainless Steel |
Specification Met | NSF |
Response Time | 1000 Milliseconds |
Reusability | Reusable |
Immersion Depth | 8.5 Inches |
Lower Temperature Rating | 14 Degrees Fahrenheit |
Power Source | Battery Powered |
Number of Batteries | 1 AAA batteries required. (included) |
Upper Temperature Rating | 572 Degrees Fahrenheit |
Special Features | Alarm |
Display | LCD |
O**R
Accurate, bright screen!
Easy to use, works great for perfecting your bbq game.
C**E
accurate and easy to use
i like it bc theres no wireless bs ing around it’s accurate and works well
J**U
Reliable and precise
Really easy to use. I didn't read the manual and i don't need to. Each probe is color coded. Display easy to read. Alarms separated for each probes and easy to set.
A**9
I LOVE this thermometer
This thing works amazing. Readings are very quick and accurate, having four probes is an awesome luxury when you're e.g. cooking several steaks at once, BBQing, etc. or cooking a bird where you need breast and thigh readings at the same time.Also this thing seems to run forever on one battery. I don't actually turn it off anymore. It just stays permanently turned on while stuck to my range hood via the magnets and I just grab the probe and use it whenever I want. I measure my coffee I took out of the microwave, I throw a probe into a pot I've put on the boil to beep at me when the pot is just about to boil. I stick a probe into my microwaved leftovers to see if there's a cold spot. There are tons of uses for it besides sticking it into a steak or a bird.I only really ever use one probe at a time for the most part but it's nice to know I have three spares in a drawer. I have presets at 135F (fish/steak), 150F (chicken), 200F (boiling water), etc. and just plug the probe into whichever port makes sense for what I'm doing at the time.I love this thing and I will use this for a long time.
J**A
Like it
I have used it twice. Easy to use. Worth the money. Seems to keep accurate temperatures.
Trustpilot
1 week ago
2 weeks ago