Torchiette carob pasta is a flavorful and satisfying pasta that is well-suited for hearty sauces. This pasta is made up of 88% Durum Wheat Flour, 12% Carob Flour, and water - That's it! Carob, also known as St. John's Bread or locust bean, is a legume commonly found in the Mediterranean. The fruit is related to the pea with a similar pod shape that is filled with pulp and small brown seeds. Because of the wide variety and amount of minerals, nutrients and vitamins in it, carob has many noted health benefits and uses, including a high-protein alternative to cocoa. One hundred grams of carob, or one cup, contains 159% daily value of dietary fiber, 9% daily value of protein, 35% daily value of calcium, and between 25% and 30% daily value of riboflavin, copper, manganese and potassium.
Trustpilot
1 week ago
5 days ago
