Medley Hills Farm Instant clear jel 1.5 Lbs. in Reusable Container - Great Clear jel for canning & Thickener for liquids Like Sauces, Soups, Gravy, Desserts - Gluten-Free - Non-GMO - Made in USA

This product works as I expected after using clear gel in the past for my raspberry pies and crisps. The last brand I tried didn't work, and then I realized it didn’t specifically state "Instant" in the name like this does. That's super important as not all clear gel is the same. This product IS instant clear gel, so it will work when you mix it with sugar and use it over berries and such, then bake. Non-instant clear gel needs heat application to start working, and it didn't gel my pies. This product is also quite affordable considering the size. If you make pies or crisps and freeze them, then bake them from frozen, this product will do the job exceptionally.

This stuff is seriously a game-changer. I use instant clear gel in nearly every dessert I make—cakes, fillings, pies, even cinnamon rolls—and it's the secret ingredient that keeps everything moist, smooth, and bakery-quality. Unlike cornstarch or flour thickeners, this mixes in without clumping, doesn’t need heat to activate, and holds moisture like a dream. A little goes a long way, and it gives that ultra-silky texture to whipped fillings, frostings, and fruit glazes. The real magic is in cakes and quick breads. Just a spoonful added to the dry ingredients, and suddenly your banana bread or pound cake is staying moist for days—not hours. It’s also incredible in pie fillings: thickens instantly, doesn’t separate, and lets the true flavor shine through without any starchy aftertaste. Pros: ✔️ Instantly thickens—no cooking needed ✔️ Keeps baked goods soft and moist ✔️ Great for fillings, glazes, cakes, and more ✔️ Doesn’t affect flavor ✔️ Long shelf life and easy to store Final Thoughts: If you bake regularly and want to step up your game, this is a must-have pantry staple. It’s the “why is this so good?” ingredient in every bakery-style dessert I make. I won’t bake without it!

This makes pudding mixes instant. I made a package of mix to take to Ethiopia. It was a welcome addition to our meals.

The vendor delivered the protuct on time and in good condition. I have not had the opportunity yet to review the product.

This clear jel works very well. I do recommend that if you are using it to make instant pudding to leave it set in the fridge for 20 or 30 minutes for a smooth consistency.