Matthews Eight Grain Flour 16Kg - Specialty Multigrain Bread Flour with Wheat, Rye, Oats, Linseed, Sunflower & Millet Seeds - Ideal for Artisan & Wholemeal Bread Recipes (NP)

Description

🥖 Elevate Your Baking Game with Every Slice!

Matthews Eight Grain Flour is a premium 16kg specialty flour blend, crafted from a unique mix of eight grains and seeds, perfect for creating nutritious multigrain and artisan breads. With a protein content of 12.7%, this flour not only enhances flavor but also boosts the nutritional profile of your baked goods. Ideal for both home bakers and professional chefs, it offers versatility in recipes and is sourced from the UK.