Dansk Kobenstyle Teal Butter Warmer, Small

I use this little pot practically everyday in many different ways. I use it as a butter warmer, a hot chocolate maker and mostly to make my daily cup of quick-cook steel cut oats. Then I just eat it right out of pot. It does seem like a lot of money for such a little pot, but I've become dependent on it. especially since I am trying to use the microwave oven less. It looks beautiful sitting on my stove top all day. The only thing I would recommend is to use a light neutral oil on the wooden handle occasionally to keep it soft, beautiful and not dried out from daily use/washing.

Show this on a cooking show and was glad I found it. It worked great and is great product. Little pricey like everything is now-a-days

Hold 2 cups (1 pint) plus a half inch at the top, so it's the perfect size for a helping of soup, or to warm a serving of leftovers. Will also be perfect for a garlic butter dip for Dungeness crab. Love the turquoise color, perfectly matches a set of cookware I already owned.Delivered quickly in perfect condition.

I love this little pot, it is so charming and cute. It’s tiny, about 3 1/2“ x 3 1/2“, so don’t buy it if you’re not looking for a tiny pot. But it’s just what we were looking for to make our “queso for two“. We only make about 10 ounces a sitting, and this is perfect. And it works on our induction stove top!

I read quite a few bad reviews about this pan but since it was on sale and incredibly beautiful I decided to buy it anyway. I own a lot of enamel pans and never took special care of them but I treated this beauty like a museum piece. Nevertheless after using it a couple of times the enamel on the handle melted and popped even though it wasn’t even close the (low) fire. My advice? Skip the reissues and buy a vintage Dansk Kobenstyle. You don’t have to use it so delicately and it will last you way longer.

We received one of these, maybe 8 quart, when we got married 40 years ago in March. We still use it regularly, and it still looks good. If, anything, the new one looks better and is even easier to clean! After baking, that is important. We just love these casseroles. They are not inexpensive, but they last and last, and continue looking very nice on the table.

I first saw this pot in "Salt, Fat, Acid, Heat." Samin's was yellow, but the teal is just as pretty. It was a smaller size, which fit a gap I had in my own cookware collection. I love that the lid also doubles as a trivet.

After seeing this being used by a chef I knew I had to have one, simply for the awesome Lid/trivet! However I’ve grown to love cooking all kinds of dishes from soups to pastas to oatmeal! It’s also very easy to clean. I want more of them!

This is my third time using this pot, the first was to heat up some frozen vegetables, then two more times boiling water for poached eggs. The ceramic has come off the bottom and has continued to flake. This is a very expensive pot and this should not happen. Very disappointed

Never used any implement other than wood or silicone on this. However a small crack developed into a chip in the ceramic interior after only a few uses. Please advise.

It looks so cute!But I’m worried about the handle maybe burned since it’s so small but my burner is big.

Great casserole & love the colour

Light weight, strong, easy to clean, stove top and over friendly, what’s not to like. This is the best pot I own. I stayed at a vacation condo recently and they had the 6 quart pot which I cooked a whole chicken in and it was great. So I order this guy and it immediately shoots up to the top 3 cooking equipment I own. I wish Dansk made pans. Also it’s induction friendly. Works great on my stove.