Keystone Pantry Organic Molasses 8 fl oz Bottle

If you are diabetic or have any other blood sugar metabolic disorder, brown rice syrup is a lifesaver. I use it in pumpkin pie, pecan pie, and a variety of other sweet treats. It is a natural sweetener and a good source of vitamin B. As a carbohydrate, it breaks down slowly. What a pity all grocery stores don't carry it. The only negative I see is that it is a little pricey, but so is a good grade of honey and maple syrup. It is sticky as any syrup would be, but using a silicon spatula helps a lot. It has plenty of calories, so eat your treats in moderation.

Works great for making homemade protein bars. This is a go to for recipes from Stacy Sims PhD ROAR book for endurance training. Just wish I could find a larger bottle because it only lasts for 1 or 2 recipes

I have some awesome recipes that use Kayro and just havent made them lately because of the thoughts of heavy sugar content. This is the perfect alternative and it tastes great. It is just a tad less sweet, not much and does an awesome job in recipes. I tried one and this is my new normal when it comes to kayro !

I have a chronic illness and concentrated sweeteners like honey are very hard for me to digest. I have not been able to find a good substitute for honey until now. This brown rice syrup is perfect for my needs and I love that it’s on Amazon. Thank you for this wonderful sweetener, it’s smooth tasty and not overly sweet.

I tried to take a picture, but it’s not working. Ordered this in April, but went to use it now in September. It was still sealed as it came, but there appears to be mold growing on the top. The expiration date isn’t until this December. Any advice is appreciated.

I loved using this in making gluten free rice krispie treats. This made a great sweetener to use in place of marshmallows.

It’s a great substitute for other syrups. Might be a little too thick. I would suggest to pre-heat it in a hot hole of water.

Taste great. No yucky aftertaste like the other sugar alternative sweeteners I've tried. I put just a tiny amount in my coffee to brighten up the flavor.