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๐ Unlock ancient umami โ your secret to next-level gourmet vibes!
Gen Mai Miso is a 12.1 oz jar of traditionally koji-fermented miso made from organic soybeans and brown rice. Certified organic and non-GMO by OCIA, this kosher parve miso delivers a savory, mellow flavor perfect for enhancing soups, sauces, and dressings with authentic Japanese umami.
















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