Bevelini Yellow Split Peas 500g - Dried Yellow Peas for Soups, Stews, Curries & Pease Pudding - High Protein & Fibre Plant-Based Pulses - Vegan & Vegetarian Friendly Pantry Essential

Great buy, use these every week in soup.

I've found yellow split peas are hard to rely on when it comes to them softening up during cooking. This happend with this brand, but I've had the same issue with other brands over the past couple of years, too. Nevertheless it does have the recommended cooking time on the packet and, as I use them to make Dhal & soups for the freezer, it's not a problem to have some bite. They arrived quickly & are good value so I'm happy with them.

Excellent value for money. Just what I was expecting and it’s made some lovely pease pudding 😊

Made pea and ham soup. Really good 👍

Perfect for what I needed them for

Nice split peas. Try these in a soup base, with loads of fresh thyme, cooked belly pork, carrots, celeriac, leeks, served with Dijon mustard and dark rye bread. Delicious :-).

Let me show u how I turn this product into lovely yellow pea jelly, which you can only find in a very small area of China. But now I used this product and reproduced it in UK which is really unbelievable. This pea product contains high starch and protein which is ideal for food making. I love it so much

I bought the yellow split peas as I had a low carb recipe for a soup. I cooked the yellow split peas for about an hour and tried them, they were still really hard. I cooked them another half an hour and they still didn't feel soft enough in the soup. I ended up eating the soup with these and had some leftover soup for the next day. I reheated the soup for another 15 mins the next day hoping that being left in the soup overnight and with the extra heating time they would be softer. I was wrong, they still felt really hard. Not sure why this is, so unfortunately I would not buy again.