🍰 Whip up joy instantly with gluten-free vanilla magic!
Betty Crocker Gluten Free Whipped Vanilla Frosting is a 12 oz. ready-to-use, gluten-free frosting ideal for cakes, cupcakes, and cookies. Its smooth, spreadable texture allows quick application, while its neutral vanilla flavor serves as a perfect base for creative customization with colors and sprinkles. A must-have pantry staple for effortless, delicious baking moments.
A**L
Worked great.
Great base for mixing with food coloring. Went on very smooth and was easy to pipe. The taste was great.
D**E
Tasty!
It is really tasty and fluffy and soft. All the things that you want for a cupcake or just a cake. My kids baked on a regular basis so they really enjoyed topping their cake and cupcakes with us. Would highly recommend.
M**.
Yum!
I've always enjoyed this brand of frosting. It taste pretty close to homemade.
J**Y
Great quality and fast delivery
Great quality and fast delivery
S**I
Tastes like vanilla frosting
Nice, light texture and tastes like vanilla frosting. Doesn't have a weird aftertaste or weird mouth feel. Tried with chocolate cake and spice cake and it was great. Not a whipped cream texture, just a lighter frosting texture
J**H
As needed
As needed
S**N
Good product just watch the dates
Glad to have it because this specific icing has become difficult to find in my area at the store so we ordered it. Price and everything is fine HOWEVER just got a case delivered today and the expiration date is for July of this year. I love sweets but I can’t use a case of icing by July when it’s already the end of April.
T**K
Gone in a Minute - A Tasty Treat
I usually like to make my frosting from scratch, but my granddaughters were really excited to buy strawberry frosting with a matching Betty Crocker cake mix. It was a big hit, and I immediately ordered more frosting and cake mix to make for birthday celebrations. Three of my granddaughters frosted the cupcakes while three younger sisters ‘supervised’ every move of their older sisters. The frosting has a smooth texture that can easily be spread on cupcakes. I had my sweet granddaughters use butter knives, because they are smaller and easier to handle than a metal spatula or regular knife. We have aprons and a child’s chef hat for all of the bakers. They love it. After they frosted the cupcakes, we added sprinkles and some other sweet treats on top. We had a lot of fun, and the cupcakes were immediately demolished by everyone. The frosting was sweet but not too sweet. It is colorful and very festive. By the time I decided to take a picture, the cupcakes were gone. We had a lot of faces and little fingers with pink frosting on them.🎂
Trustpilot
1 week ago
1 month ago
