Cook’s, Vanilla Powder, World’s Finest Gourmet Fresh Premium Vanilla, 4.5 oz

This powder makes a fantastic 1:1 substitute for vanilla extract! The fact that it's alcohol-free is a huge plus for anyone who has religious or health-related dietary restrictions, and it's honestly about the same price as vanilla extract by weight. Everything I've baked with it has come out with a wonderful vanilla flavor and scent, just like if I'd used vanilla extract. Great product!

It is a Wonderful Product & Great with Coffee ☕❣

If you haven't used vanilla powder for cooking, you're missing out. Really convenient ingredient in this form. Doesn't get the alcohol taste of some of the extracts.

Integrates well into recipes, but it definitely could use more vanilla flavor. It is about half of the regular vanilla extract. Probably have to use twice as much for it to come through.

This is not pure ground vanilla beans but it adds great vanilla flavor to baked goods and smoothies. It smells wonderful!

Great organic taste and to sprinkle on coffee!

Nice topping for my morning cappuccino. A bit pricy. This differs from their organic vanilla powder in that the vanilla is extracted then infused in tapioca dextrose, while the organic version is infused into organic sucrose. Dextrose is one molecule of glucose (blood sugar), while sucrose is one molecule of glucose attached to one molecule of fructose which is sweeter. The texture of the organic version is more like powdered sugar and clumps a bit, while the non-organic version pours quickly. The organic version is more costly.

It’s sweeter than I wantedIt has dextrose in itA small amount but still I can taste itI prefer pure