The Spice Lab Italian Rustico Seasoning – Gluten Free & Non-GMO - Tuscan Pasta Sauce and Pizza Seasoning – 4 oz Resealable Bag - All Natural Kosher Italian Rub for Poultry, Beef & More - 7093

Excellent seasoning! Use this in so many dishes. Great for homemade pasta sauce and pizza.

This is a great blend. I use it on everything. I now buy by the lb. You won't be disappointed. I do ground it down a little because for us the rosemary is to large. We love it.

The flavors and blends of the spices are very good, but the grind is quite course, and as dried spices they are difficult to season with grilled meat dishes. Have tried them with chicken and ground beef with some success, however with the course grind, they don't seem to work very well if used as a dry rub, particularly on drier cuts such as chicken. I believe that they possibly could be re-hydrated somewhat before use for grilling, however with a long simmering dish such as a soup or pasta sauce they should work just fine. Haven't tried them in a roasted dish yet.An other small surprise was the amount of salt (it's very good salt, by the way) in the packet. We are used to the Italian spice blends having little or no salt, and controlling the amount in the final preparation. Just an adjustment, but good to know beforehand. Finally, The Spice Lab is friendly, communicative and efficient with rapid fulfillment and quick shipping. Will definitely use them again.

This seasoning has a mild herbal taste with a bit of lemon. I like to use it with chicken or in soups. But I didn’t like it with pasta for some reason.

This blend is perfect! 2nd time purchasing this.

I first found this spice at TJ Maxx and tried it out. Fell in love, looked it up online and bought it from the company and now I see they have it on amazon. This is by far the best Italian blend I've ever had. And I'm Italian!

Great blend that reminds me of last year's trip to Tuscany! It arrived quickly, safely (well packed) and helped me be more creative in the kitchen. It's a balanced blend that tastes fresh and adds a wonderful flavor without all the work.Here are my suggestions. Add to olive oils for a flavorful bread dip. Mix with roasted vegetables; I added to roasted zucchini. Add to a simple vinaigrette. Add to a simple pasta such as pasta with veggies, basil and chicken. Add to panko crumbs and coat chicken or fish.

I’ve bought this for Christmas presents. Best mixture ever