ONTRUE Tofu Sheets Dried Beancurd Sticks Asian Tofu Yuba Precut Tofu Good Source Of Protein Non-GMO Vegan Great Gourmet Gift 9.88 Oz (pack of 2)

I appreciate how easy these are to reconstitute. They make a great addition to any stir fry or salad to up the protein. They are slightly chewy and satisfying.

I like this tofu for camping. That was why I purchased it. I found I like it at home too. It can be prepared to be crispy or very soft and limp. It can be left in the sticks or broken into pieces. It has a flavor I like. Others who have eaten dishes I have prepared have all looked at it as strange but ended up liking the taste too.

Love these to keep on hand. They take on the flavor of whatever sauce or spices that you add. Great for soups too to add protein. And no one had to die for a heathy tasty meal.😀

Doesn't cook evenly. Ever. No matter if I presoak, or just dump in boiling water. There's always some parts that are just very thick/dense and, while waiting for those parts to cook, the already cooked parts get overcooked. It also has a slightly strange smell that's not very appetizing (hard to pinpoint exactly what this scent is). It's just not a great product. I have 1.5 packs of this stuff now that I have to keep in the cupboard or throw away.

The item delivered was near expiration date but overall the product was great.

Easy to cook with when marinated in lemon and olive oil

I would love to give this purchase a 3.5, but there were no half options on the rating scale provided. The ONTRUE Dried Beancurd Sticks were a bit broken up in the bag upon delivery which is reason I could not rate them a 4. If I were just rating the item, they were an easy 4 since they tasted great as vegan chitterlings (vittlins) for Thanksgiving. My non-vegan southern family enjoyed them as well.

We have only rehydrated and used these in miso soup so far. They add some nice texture and protein. I kept forgetting to use my regular tofu before the expiration date, so this dehydrated stuff is great. I'm getting hungry just thinking about it.I think it's good to add to soups and maybe stir-fry, but definitely miso. I'll buy these again.