Champ Thai Chinese Style Pork Sausages 11 Oz. (Pack of 3) กุนเชียง

They taste just like those you get from Asian stores. My friend from Thailand said they taste "about right." They are flavorful, but are on a very sweet side. They are sweeter than, for example, blueberry and maple breakfast sausage links. They get a little tough and dry if you grill them, but come out moist and juicy if you steam them on a bed of cabbage leaves.

I fell in love with this brand of Chinese sausages after visiting Los Angeles and trying them at a friends house for the first time. Unfortunately they don't sell them in my area. But fortunately you can get them here on Amazon and with prime shipping they arrive fast. The cost isn't much more than getting them from the source either. I buy these on a regular basis.

I have been buying this brand for years and really love it. It has good flavor sweet and saltiness that's just right. The sausage has enough fat to keep it from getting too dry after cooking.

So good with fried rice, PANCIT, egg, good for breakfast

They were delivered on time. Nothing against the seller.They don't taste like the ones I ate in Thailand or buy at the Thai grocery store. When I left them in the refrigerator after cooking them there was a lot of fat. Many do like them but I was not happy with the flavor

These were very small sausage...pretty expensive for the price we paid for it.

I use them for cake udon. Very good

This is the secret ingredient in my Cantonese Dumpling...shhh. 🤫