Frank & Teressa's Anchor Bar Wing Sauce-Hotter Gallon

Title says it all. Also was delivered early. This is my second time purchasing, ordered medium the first time but the hot is way better! Medium is good and would give 5 stars for flavor, 2 stars for spice level.

My gallon of Frank & Teresa's gallon of Hotter wing sauce arrived to me about 20 minutes ago! Let me start with who I am. I lived in Buffalo NY as a child. My first chicken wing was at the Anchor Bar in Buffalo, the place that is the founder of chicken wings. I am a chicken wing fanatic!Now I am 40 years old, and I live in Seattle Washington. Let me just say, it's impossible to find good chicken wings on the west coast. I have won chicken wing eating competitions here in Seattle, and eat wings at least once a week. I know my wings, and I know my sauce!I opened this bottle a few minutes ago, and took a nice swig of it. Let me just warn you, it's got a kick! It instantly brought me back to my childhood, and the taste was absolutely wonderful! It has a perfect balance of vinegar, to garlic, to tang, to spice in it. It's just perfect enough to sting your tongue, while your pallet craves more! It is addicting! It is not a Red Hot or Louisiana hot sauce folks! This sauce is what chicken wings want to be covered in. This is exactly what I have needed in my kitchen, and I can't believe it took me this long to actually rediscover this amazing sauce!!!So!!!! In a quick summary!! This sauce is worth every single penny in my opinion! It's definitely not a sauce level for beginners, as you can get the milder options with this brand. If you like it Hotter, they have the suicidal flavor! If you want a real sauce that will have your party wanting more wings, then this sauce is what you need! It's amazing! Oh, and shipping via Amazon took a few days, but totally worth it

Other comments"better than restaurants""this is the real deal""where did you get this sauce""make it again i have a craving"Not at all sweet which i love and not too hot. So ok for guests with different degrees of tolerance. :) Next time i'll decrease the butter slightlyI made the wings using 3 oz butter per 1/4 cup sauce and one clove garlic turned into paste with a little kosher salt.

This is the best wing sauce ever made. If you want the original taste on your wings, don't substitute any thing else. So glad we found this stuff again. With the different hotness varieties you can suit yourself to what you can handle.

Bought this a bunch of times. Love it

Sauce is very good but packaging was pretty lousy. I ordered. 2 gallons which arrived in a basic box with no packing to protect plastic gallons from breakage. Bottles were badly dinged but luckily they didn't leak.

This gallon of sauce was packaged in an oversized box 24 x 16 x 13 with NO PADDING. The jug is banged up and dented all over the place.

Frank and Teresa's hotter tasted like oil. I'm from Buffalo. Returned.