In fine Setsushio kelp that was raised cook thoroughly in Hokkaido natural kelp commitment of seasoning, the "natural sea salt 100%, Nagasaki Prefecture Tsushima assets and Hama your salt (roast salt ON)" was mix, "kelp and" salt " This is the ultimate of salt kelp stuck. Contents: Hamashio kelp 90gx2 bag set (salt kelp) * Heisei We will change the standards and content weight than 26 years March 1. Humbly, please understand. Shelf Life: 6 months (unopened) Storage: Please save to avoid direct sunlight to heat and humidity. Usage Notes: After opening, please enjoy as soon as possible and put in the refrigerator. Ingredients: soy sauce, kelp (Hokkaido), sugar, reduced starch syrup, seasoning (such as amino acids), salt (Nagasaki Tsushima production roast salt), (including some in the soybean-wheat raw materials) is * eggs over best rice . Of seawater 100 percent use of Nagasaki Prefecture Tsushima off the coast "flavorful, it is roast salt". Hama your Salt-grilled salt, was able by the old-fashioned polite wood-fired method salt, and roasted well, stirring slowly, the moisture inside the firmly removal of salt, free-flowing feel even sweet, just "I was subjected to Tesio" commitment roast salt such I. Since the mineral is plenty of natural sea salt, ideal for those who salinity anxious! Rice balls, lunch, warm rice, Ochazuke salad such as "simple products" variety of Gayueni cuisine is also versatile!
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