Thank you for your attention,it made in china.

Thank you for your attention, it' s not hand hammered, the hammer pattern comes from the pressing of a large machine.

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BIELMEIER

Q: How can I season it in the oven?

1. Clean your pot thoroughly with water and cleaning liquid first 2. Heat it upside down in the oven 3. Take out your pot and brush oil inside and out 4. Put it in the oven again for heating 5. After taking it out, let it cool, brush with oil, and seasoning is complete

Q: Can this wok be used using high heat for stir fry, or is "slow cooking" using medium/low heat recommended?

This wok is especially great for high heat. I am a professional personal chef and I'm also Chinese. Authentic stir-frying requires a very hot pan and carbon steel will give you that. You don't have to worry about damaging any kind of chemical coating as with non-stick pans (or leaching toxins into your food) because there is no chemical coating. Just make sure you follow the directions and season your wok properly; it will be naturally non-stick for years.

Product ID: 255242337

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Details

Brand
BIELMEIER
Material
Carbon Steel
Special features
Oven Safe Non
Colour
Brown/Black
Capacity
12.5 Inches

🍳Flat bottom fits all stoves

🔥Ultra-fast heat-up

🛡️Durable chemical-free carbon steel

Frequently Bought Together

BIELMEIER Wok Pan 12.5", Woks and Stir Fry Pans with lid, Carbon Steel Wok with Cookware Accessories, Wok with Lid Suits for all Stoves(Flat Bottom Wok)

the Complete Wok Cookbook: 500 Delicious Stir-fry Recipes for Your Wok or Skillet

Todlabe Carbon Steel Wok - Including Glass Cover and Silicone Spatula, 13-Inch Woks & Stir-Fry Pans for Induction, Electric, Gas Stoves

Description

🔥 Elevate your kitchen game with the wok that works as hard as you do!

VERSATILE COOKING POWERHOUSE - From stir-fry to deep-fry, master every technique effortlessly.
COMPLETE GOURMET SET INCLUDED - Wooden lid, spatula, chopsticks & loofah brush for pro-level prep.
LIGHTNING FAST HEAT CONDUCTION - Spend less time waiting, more time savoring.
RUST RESISTANT NITRIDING FINISH - Built to last with care, no toxic coatings, just pure performance.
OVEN SAFE WITH DETACHABLE HANDLE - Seamlessly transition from stovetop to oven up to 450°F.

The BIELMEIER 12.5" carbon steel wok delivers rapid heating and versatile cooking across all stove types, including induction. Featuring a flat bottom for stability, a detachable wooden handle for oven use up to 450°F, and a rust-resistant nitriding finish, this lightweight wok comes with essential accessories and a 12-month warranty—perfect for millennial professionals seeking durable, chemical-free cookware that grows more non-stick with seasoning.

Specifications

Brand	BIELMEIER
Model Number	de-mGarlic-24h-883
Color	Brown/Black
Diameter	12.5 Inches
Capacity	12.5 Inches
Material	Carbon Steel
Compatible Models	Gas
Special Features	Oven Safe, Non Stick
Item Weight	1.93 Kilograms

Have a Question? See What Others Asked

How can I season it in the oven?

Where is this made?

Can this wok be used using high heat for stir fry, or is "slow cooking" using medium/low heat recommended?

Is it hand hammered?

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