TGI Friday's 4 oz Cheddar & Bacon Potato Skins Chips (3 Bags)

Buy a can of chili....buy TGI Friday cheddar cheese & bacon chips....Instructions:Open the chiliOpen the bag of chips to allow them to breathe & to check on the taste ( this is a necessary part of this recipe)Pour entire can of chili into a sauce pan...place sauce pan on burner, & heatCheck the entire heating process with a stray chip or two while heating...besure to eat the dipped chip, as checking process continues...As process completes, turn off burner. and wash pan immediately, because the chili heating & dipped chips are not longer, because you ate them....Ps...don't invite company...they aren't needed...the chips will cover the need of a comfort zone!

Love these! They are hard to find locally so I was glad when I seen I could order them

These are very good and hard to find in grocery store but you can not order chips thru the mail. Crushed city.

Very good. Price is so so. Very hard to find.

Love these chips but wish they weren't so pricey

I have ordered these previously off of Amazon. Product was fresh and obviously worth reordering. This time will be my last. I threw them away after opening the first bag. They were stale and without flavor.

love potatoe skins great producty

Super EXPENSIVE for 12oz of mostly smashed chipsNot worth what I paid for