Pip & Nut - Smooth Almond Butter (6 x 170g) | Natural Nut Butter, No Palm Oil, No Added Sugar, Hi-Oleic Almonds, High in Unsaturated Fats, Gluten Free, Vegan, Dairy Free

I have been on a quest for the perfect almond butter, and I believe I have found it with Pip & Nut's Smooth Almond Butter. This product exceeded my expectations in every possible way, making my homemade protein bars not only delicious but also rich in texture and flavor.Firstly, the smooth consistency of this almond butter is unparalleled. It blends seamlessly with other ingredients, ensuring that every bite of my protein bars is packed with nutty goodness. There are no unpleasant chunks or separation of oils, which is often a problem with other brands.The taste is pure and natural, without any added sugars or artificial preservatives. This makes it a healthy choice for those looking to maintain a clean diet. The rich, creamy flavor of the almonds shines through, adding a delightful nutty dimension to my protein bars.Another aspect that I appreciate is the packaging. The 1kg tub is perfect for regular use, especially for someone like me who loves to experiment with different recipes. It's also great value for money, as a little goes a long way.In terms of nutrition, Pip & Nut's Smooth Almond Butter provides a good source of protein and healthy fats, essential for anyone looking to boost their energy levels and maintain a balanced diet. It's a versatile ingredient that can be used in a variety of recipes, not just protein bars.Overall, I highly recommend Pip & Nut - Smooth Almond Butter to anyone looking for a high-quality, natural nut butter. It has become a staple in my kitchen, and I cannot imagine making my protein bars without it. Whether you're a fitness enthusiast, a baker, or just someone who loves good food, this almond butter is a must-try.

The media could not be loaded. Easier to spoon out if first mixed with electric blender :)

Usually buy it when its on offer, great product otherwise

Solid rock you need a cement mixer to blend it to the right consistency. When i buy this from Holland & Barret it is never like this. Lesson learned. Maybe to do how they store it. Good product but Pip & Nut needs to sort this out. It is not just "oil separation" it is a solid rock you can't break down and mix. The product should be ready to eat from the tub with some minimal stirring for oil separation.

The tub arrived in the manufacturer’s box, which had some oily stains on the outside. Nothing was leaking, but it didn’t look great on arrival. When I opened the lid, there was a thick layer of oil sitting on top and a dense, clumpy mass of almond butter underneath.Stirring it straight out of the tub was very difficult —it was far too firm. I decided to microwave it gently (600W for 40–60 seconds at a time), stirring with a fork after each burst. After 3 or 4 rounds, it finally loosened up into a smooth, runny consistency.Once it was fully mixed, I stored it in the fridge with the lid slightly open. After 24 hours, the texture had completely settled—creamy, spreadable, and easy to use.The taste is natural and mild. Personally, I’d have preferred a bit more salt, but it’s still enjoyable. Being almond butter, it’s understandably more expensive than peanut butter, but the ingredients are clean.It takes more effort, and the initial appearance might put some people off. But once you’ve prepped it properly, it turns out really well. If you want a healthier option and don’t mind a bit of mixing, it’s worth it.

This is a lovely product for baking with or just on a slice of bread for a tasty snack. I took time to give it a really good stir as it had settled at the bottom. I’ll definately purchase this brand again.

Best ever

Package came open with the almond butter spilled over the top and in the box. Product has a nice flavour and seems good.