Description
🥓 Elevate Your Charcuterie Game with Authentic Serrano!
- CULTURAL HERITAGE - Savor a piece of history from La Alberca, a UNESCO World Heritage site.
- GENEROUS SERVINGS - Perfect for gatherings, with 20 to 25 servings per leg to impress your guests.
- SUSTAINABLE SOURCING - Pigs are born, raised, and processed in Spain, ensuring quality and authenticity.
- HEALTH CONSCIOUS CHOICE - Enjoy guilt-free indulgence with gluten and lactose-free options.
- AUTHENTIC SPANISH FLAVOR - Experience the rich taste of Serrano ham, cured for 10 months using traditional methods.
The Serrano Ham Shoulder leg by Fermin weighs between 9 to 11 pounds and serves 20 to 25 people. Cured for ten months in La Alberca, Spain, this gluten and lactose-free delicacy is made from pigs raised entirely in Spain, offering a true taste of Spanish culinary tradition.
