🍽️ Cook Like a Moroccan Master Chef!
The Le Creuset Enameled Cast-Iron 2-Quart Moroccan Tagine in Cobalt is a beautifully designed cooking vessel that combines functionality with style. Its cone-shaped lid creates an exceptional seal to lock in moisture and heat, making it perfect for slow-cooked dishes. With a generous rim for easy handling and the ability to withstand high temperatures, this tagine is a must-have for any culinary enthusiast.
M**A
Excelente producto
La comida marroquí queda deliciosa, suave y muy jugosa. El material muy resistente. La marca es garantía.
L**R
Great for display - and for cooking
OK, I gather that North Africans are switching from tagines to casseroles (Dutch Ovens) but who cares? This Le Creusot tagine is a work of art, while serving as a brilliant cooking vessel. It heats fast. The conical lid does what its designed for - condenses steam so that the moisture is recycled back down to the cooking section. The tagines I've tried have all turned out superbly. Yes, it's heavy, but the base has a lip which is easy to use when moving it from the cooker to table. Yes, it's expensive, but if entertaining is part show-business, there's not much better than putting this onto the dining table and whipping the top off. The one thing to watch is that smaller unit does not give much extra room for feeding more than four people. If you're into bigger guest lists, you'll need the bigger version. For me, this was a luxury purchase which I don't regret in any way.
N**A
Just the best
Just what you'd expect from Le Creuset...beautiful, functional, and I can hardly wait to amaze my friends with new dishes...and soooo beautifully presented.
A**R
Excellent value and functionality
Well packed and arrived without any damage. Good size tagine. Love the cast-iron base.
C**H
4 People dinner
Wedding gift for friends. They loved it. Good for 4 people dinner
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