Description
🔪 Slice like a pro, own the kitchen edge!
- CARE THAT PAYS OFF - Hand wash only to preserve blade integrity and maintain peak performance over time.
- PRECISION EDGE MASTERY - 6-inch high-carbon Japanese steel blade ensures razor-sharp, long-lasting performance for flawless deboning.
- VERSATILE KITCHEN ESSENTIAL - Perfectly designed for deboning chicken, ham, fish, and trimming fat with surgical precision.
- PROFESSIONAL GRADE DURABILITY - Crafted from a single piece of steel for unmatched strength and easy edge maintenance.
- ERGONOMIC GRIP ULTIMATE CONTROL - Textured finger points on the handle provide a secure, non-slip hold, reducing fatigue during extended use.
The Mercer Culinary M23810 Millennia Boning Knife features a 6-inch high-carbon Japanese steel blade crafted from a single piece for superior sharpness and durability. Its ergonomic black handle with textured finger points offers a secure, non-slip grip, making it ideal for precise deboning and trimming tasks. Designed for professional chefs and serious home cooks, this knife demands hand washing to maintain its exceptional performance and longevity.