Buy The Mediterranean Dish: 120 Bold and Healthy Recipes You'll Make on Repeat: A Mediterranean Cookbook by Karadsheh, Suzy online on desertcart.ae at best prices. ✓ Fast and free shipping ✓ free returns ✓ cash on delivery available on eligible purchase. Review: Top Produkt und Preis. Review: I'm a cookbook snob. I'm a judgmental little wanna-be Gordon Ramsey who is always tweaking recipes or yelling at the author "My gran could do better! And she's dead!" But this cookbook... it's perfection. Mwah! I've made at least a dozen recipes and they have all been huge hits. The chicken marinades and seasonings are out of this world. Some combos might seem a little odd at first, but go with it because yum yum yum. The Falafel is great, the soups are flavorful, the bowls are perfect, and as weird as sounds I could eat the pickled sumac onions by themselves. The Greek Salad took us back to Santorini and that's saying a lot because we've been talking about that darn salad since 2017. Pros: 1) There are lots of drool-worthy pictures. Not every recipe has a picture and that is sad, but I am willing to be okay-ish with it just this once. 2) 96% of ingredients are pretty standard stuff that you can find in a regular grocery store. 3) Instructions are easy to follow 4) Most recipes are celiac-friendly or can be modified to be gluten-free pretty easily with the exceptions of the breads. I tried 1:1 GF flour with the pitas and it just didn't work right. Cons: 1) Not every recipe has pictures. If it did, I'd give this cookbook a perfect score.
| Best Sellers Rank | #18,960 in Books ( See Top 100 in Books ) #93 in Quick & Easy Cooking #148 in Regional & International Food |
| Customer reviews | 4.6 4.6 out of 5 stars (3,245) |
| Dimensions | 21.08 x 2.62 x 26.09 cm |
| Edition | Standard Edition |
| ISBN-10 | 0593234278 |
| ISBN-13 | 978-0593234273 |
| Item weight | 1.13 Kilograms |
| Language | English |
| Print length | 304 pages |
| Publication date | 13 September 2022 |
| Publisher | Clarkson Potter |
A**W
Top Produkt und Preis.
S**N
I'm a cookbook snob. I'm a judgmental little wanna-be Gordon Ramsey who is always tweaking recipes or yelling at the author "My gran could do better! And she's dead!" But this cookbook... it's perfection. Mwah! I've made at least a dozen recipes and they have all been huge hits. The chicken marinades and seasonings are out of this world. Some combos might seem a little odd at first, but go with it because yum yum yum. The Falafel is great, the soups are flavorful, the bowls are perfect, and as weird as sounds I could eat the pickled sumac onions by themselves. The Greek Salad took us back to Santorini and that's saying a lot because we've been talking about that darn salad since 2017. Pros: 1) There are lots of drool-worthy pictures. Not every recipe has a picture and that is sad, but I am willing to be okay-ish with it just this once. 2) 96% of ingredients are pretty standard stuff that you can find in a regular grocery store. 3) Instructions are easy to follow 4) Most recipes are celiac-friendly or can be modified to be gluten-free pretty easily with the exceptions of the breads. I tried 1:1 GF flour with the pitas and it just didn't work right. Cons: 1) Not every recipe has pictures. If it did, I'd give this cookbook a perfect score.
J**.
very nice book and exquisite recipes
C**N
I cook a lot and this book is very useful, give it a try.
A**R
Really nice book. My family are loving the recipes.
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