Cuisinart Outdoor Wok Station, 50,000 BTU Propane Outdoor Wok Burner with Prep Table, 14" Carbon Steel Fry Pan, Stainless Steel Side Table, Storage, Outdoor Cooking Station for Stir Fry, Searing, BBQ

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Easy assembly, well packaged. Burner: super hot, strong jet flame, extremely satisfying to use. It's also windproof and well guarded, and lets me cook in windy weather--which is why I got it. Build quality: you get what you pay for, and in this case it's great. I roll it in my garage when it's not in use and I haven't used it yet in the rain. I don't foresee any major issue with rust or finish damage. One big complaint: The little wire that you're supposed to hang the propane tank on is hot garbage. As soon as you put the tank on it just bends and pops out of place. I've just simply tied the tank to the wire and can roll it around like so, basically resting on the bottom brace and hanging on the wire. Can't believe this is the best they could do. The electric starter is such a nice feature, and the intense heat just makes this thing a joy to cook on. Loving it so far.

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Best purchase ever, worth every penny. Easy to install, good quality of material, works perfect. Highly recommend!

Great value. This is the 2nd wok station I purchased. The first was a heavy, commercial quality unit with duck style burners that was advertised as 100k BTU. I was reluctant to purchase the Cuisinart with the 50k BTU thinking it might not get hot enough. Boy was I wrong. The Cuisinart gets extremely hot. A few nights ago I heated the wok late at night after dark to dry the wok after washing and noticed it gets so hot that the carbon steel wok glows red! No home cook would need more BTUs than this. Also appreciate the prep surface that my old station did not have. Is just large enough to keep everything needed easily at hand and when that's not enough you have the shelf below. Highly recommend this product.