Fire & Smoke Society Thundering Longhorn Steak Seasoning | BBQ Rubs, Steak Rub for Smoking and Grilling Meat | Brisket, Burgers Dry BBQ Rubs and Spices | 6.1 oz M

We used it in the brisket rubbed it in good and then smoked the brisket. It was very flavorful. We will buy again. The price is a little more than what we pay for spices but it was worth it.

The cap was broken. Package was fine so product was packaged already broken. Lid was not in the box. ( Update) Seller refunded the money. Seasoning is great and I am just using wax paper underneath the lid when not using.

Bold and tasty

Great flavor and a little spicy, just enough spice. I thought it was Longhorn Steakhouse Seasoning but was a little disappointed when I found out that it's not after it arrived. But I'll use it, it's very good.

This is a fantastic seasoning. Currently use in home made french fries in the oven and recently used it for home grilled hamburgers.

I used the Thundering Longhorn on a brisket and some burgers in my backyard, and it didn’t disappoint. The flavor is smoky, savory, and packs a nice punch without being too salty. It clings to the meat really well, and even my picky friends were asking what I used. Definitely going to keep this on hand for all my grilling sessions — makes me look like a backyard BBQ pro!

This is the best steak seasoning out there. The heat level is great bottle size is big, ingredients are top notch and great value.

Applied this seasoning/rub to a couple of rib-eye steaks after a light oil coating to help with adhesion. Let sit for about 1 hour in refrigerator and then 20 minutes at room temperature then grilled to a nice medium (140 degrees internal). We enjoyed the sort of steak-house flavor and would order again.