






🌭 Elevate your sausage craft with Grade A natural casings — because your kitchen deserves the best!
These Grade A natural hog sausage casings come pre-tubed in a 10-meter vacuum-sealed pack, with a consistent 38-40mm diameter and HACCP certification. Designed for home sausage makers, they support a stuffing capacity of approximately 18 lbs and are suitable for a variety of sausage types including Italian, pepperoni, and breakfast sausages. Each casing is over 2 meters long, ensuring no short off-cuts, and requires simple rinsing and soaking before use to maintain optimal texture and prevent breakage.



















K**Z
De muy buena calidad
Está tripa es muy buena calidad no se rompe tan fácil y permite hacer unos chorizos muy deliciosos
R**
Horrible smell and holes in the casing
Horrible smell and had holes in the casing. Definitely won't be using this brand again and won't recommend it and even though it had holes in it, it's not eligible for return
M**
Excelente producto
Se adopto perfectamente al uso que necesitaba
C**N
They was awful I would like my money back
They are no good they are hard terrible
A**R
Many holes
What a disappointment. Many holes in the casings.
M**R
Not thrilled
Bought two packages of these and one was opened already when removed from shopping package and the other smelled so bad I threw it away.
N**O
Perfect
fresh and perfect for making homemade sausage!!!
Trustpilot
2 months ago
2 days ago