Wardiere Jackfruit Flour (500 Grams) - Organic Kerala Jackfruit Flour 365 Grade (Fine Ground) - 100% Pure

I’ve been looking for a gluten-free alternative for baking, and Wardiere’s Jackfruit Flour has been a game-changer! The packaging is eco-friendly and sturdy, which is a great plus. The flour itself is finely ground, making it super easy to mix into recipes like pancakes, bread, and even rotis. It has a mild, slightly sweet flavor that blends well with both savory and sweet dishes.What impressed me most is the purity and quality – it’s 100% natural with zero bitterness, just as promised. It’s also easy on the stomach and adds a unique texture to my baking. For the price (especially with the discount), this is a steal! Highly recommend it to anyone looking for a versatile, gluten-free flour option. Will definitely be buying again!

I’ve been looking for a gluten-free alternative for baking, and Wardiere’s Jackfruit Flour has been a game-changer! The packaging is eco-friendly and sturdy, which is a great plus. The flour itself is finely ground, making it super easy to mix into recipes like pancakes, bread, and even rotis. It has a mild, slightly sweet flavor that blends well with both savory and sweet dishes.What impressed me most is the purity and quality – it’s 100% natural with zero bitterness, just as promised. It’s also easy on the stomach and adds a unique texture to my baking. For the price (especially with the discount), this is a steal! Highly recommend it to anyone looking for a versatile, gluten-free flour option. Will definitely be buying again!

I recently tried the Wardiere Jackfruit Flour and I must say, it exceeded my expectations! The quality is top-notch—fine, smooth texture with no lumps. It’s 100% natural and organic, just as promised. I love that it’s gluten-free and made from pure jackfruit, which makes it a healthy addition to my kitchen.I've used it to make pancakes and a gluten-free bread loaf, and both turned out fantastic. The mild, slightly sweet flavor of the jackfruit adds a nice twist without overpowering the dish. It mixes easily with other flours and ingredients, making it very versatile for cooking and baking.Highly recommended for anyone looking for a nutritious and tasty alternative to regular flour. Will definitely be buying again

I recently tried Wardiere Jackfruit Flour, and I’m really impressed! The packaging was secure, and the flour had a fresh aroma. It’s finely milled, making it easy to use in different recipes. I tried making rotis and pancakes with it, and the texture turned out soft and slightly nutty, which I loved.One of the biggest highlights is its health benefits—being gluten-free and rich in fiber, it’s a great alternative for a balanced diet. It blended well with other flours too, so it’s versatile.Overall, it’s a great choice for health-conscious people or anyone looking for a natural, nutritious ingredient. Definitely worth a try!

Absolutely love Wardiere Jackfruit Flour.... Super fine, fresh, and 100% pure. Great for rotis, dosas, or smoothies. Tastes natural and feels super healthy totally worth it...

"I’ve been using this Wardiere 100% Natural Jackfruit Flour for a few weeks, and it’s been a wonderful addition to my kitchen! The gluten-free formula is perfect for my dietary needs, and the mild, slightly sweet flavor makes my pancakes and bread taste amazing. It mixes easily, has a great texture, and the 500g pack lasts a long time. The quality is top-notch, with no bitterness, and it’s clearly made from natural ingredients. Highly recommend it for anyone looking for a healthy baking alternative!"

Wardiere Jackfruit Flour is truly impressive! The fine grind and 100% pure quality make it perfect for healthy recipes. It’s organic and sourced from Kerala, which adds to the authenticity. I found it very helpful for managing my diet with a low-carb alternative. The freshness and taste are top-notch. Highly recommend giving it a try if you’re looking for a natural and nutritious option!

Excellent Quality & Superfine Texture!I recently tried Wardiere Jackfruit Flour (500 Grams), and I must say, it exceeded my expectations! The fine-ground texture makes it easy to mix into smoothies, batters, and even chapati dough. It’s 100% pure and organic, with no additives, which is exactly what I was looking for.The fresh aroma and natural taste of Kerala jackfruit shine through, adding a mild sweetness to recipes. Plus, it’s a great low-carb, gluten-free alternative for healthy eating. Highly recommended for anyone looking for a nutritious flour substitute!