

desertcart.co.jp: Chonwu Foods ☆ Korean Spicy ☆ Korean Seasoning CAPSACICIN Spicy Sauce 550g ☆ : Food, Beverages & Alcohol Review: 辛党を自認していますが、これは数滴垂らすだけでメチャクチャ辛くなります。カレーやスープ、何にでも入れてますが、数年もちます。 Review: 辛いですね。1滴でちょうどです。



| ASIN | B00PKJP9XO |
| Amazon Bestseller | #12,510 in Food, Beverages & Alcohol ( See Top 100 in Food, Beverages & Alcohol ) #17 in Hot Sauce |
| Brand | チョンウ食品 |
| Country of Origin | South Korea |
| Customer Reviews | 4.4 4.4 out of 5 stars (519) |
| Date First Available | July 1, 2011 |
| Form | ソース |
| Is Discontinued By Manufacturer | No |
| Package Information | Bottle |
| Storage Instructions | Store in a cool place away from direct sunlight |
K**様
辛党を自認していますが、これは数滴垂らすだけでメチャクチャ辛くなります。カレーやスープ、何にでも入れてますが、数年もちます。
S**X
辛いですね。1滴でちょうどです。
ち**ラ
なるべく安く購入したいのともう我慢できないので、ここで購入しました。 癖が無い辛さが個人的には好きです。 星、五個にし無いのは、もう少し安く購入したい!それだけです。
A**R
辛いです。 3滴ほどで十分な辛さです。 私は辛いのが好きでタバスコの消費が激しいです。でもあまり辛くは感じません。 デスソースも安い時に買ったデスソースサルサを使っていますが、そんなに辛さを感じません。 でもコレは辛かったです。
カ**丸
リピートしてます とてもからいです
満**福
使い始めは辛味が鋭い、時間が経つと辛味が抜け、なんだかステビア系の甘さが出てくる。
A**ー
めっちゃ辛い!
木**村
他の物より強いからさ嬉しい!これも臭いは少々あるんですが他より大丈夫!値段もお手頃で助かります。これからも購入したいと思ってます。
C**S
Add burn with just a drop of this stuff to a single portion. Tastes like Dave's Insanity Sauce.
L**E
It’s great! Will buy again. No complaints here! We have used this several times already, we love the taste and heat it brings.. no leaking in box when mailed, no problems.. I will be buying again.
H**G
This is straight spicy and I love it. I put this in hot pot , kimchi , hot tofu bowl. It enhances any spicy dishes to the next level. You will only need a tiny drop to do the trick. It last for at least 10 mins depend on how much you put in your dish
L**A
This hits the spot for spicy!!
S**P
If you're ever disappointed in the heat level of your ramen, curry, or kimchi, this will easily solve that in a very economical way. Although as others have stated clearly, the heat level of this stuff is no joke. I just ruined a big batch of kakkdugi (Korean radish kimchi) I recently put up. I felt it needed a boost in spiciness, so I dissolved about a teaspoon or so of this in a quart of brine and added it to the batch. I just ate some and wow!...It didn't need that big of a boost. Now I'm stuck with six quarts of SUPER hot kakkdugi. I'll make it through it, but I'll have to eat it with rice, for sure. The worst part is I can't taste the tartness of the fermented kimchi since my mouth is on fire, that's why I'm typing this now as a warning. Be careful! You'll ruin your dish if you use too much. I would only do 2 to 3 drops at a time. I do think it's a great product though, hence, the five stars.
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