ShunCutlery Kanso 8-Inch Stainless Steel, All Purpose, Durable, Essential, Handcrafted Japanese Gyuto Style Chef’s Knife; Scratch Resistant Heritage Finish for Kitchen Food Preparation Tasks at Home

Description

🔪 Elevate your kitchen game with timeless Japanese precision and style!

The Shun Kanso 8-inch Chef’s Knife is a handcrafted Japanese gyuto-style blade made from AUS10A high-carbon stainless steel with vanadium reinforcement. Featuring a razor-sharp 16-degree edge and an ergonomic tagayasan wood handle, it offers exceptional precision, durability, and comfort. Designed for versatile kitchen tasks, it also includes a multi-functional handle with a bottle opener and hanging hook, backed by free sharpening and honing services.